I embellished this recipe from my sister-in-law with dried cranberries and sunflower seeds. It's a great gift during the holidays or for friends who need cheering up. -Juliet Konieczny, Amsterdam, New York
Provided by Taste of Home
Time 3h15m
Yield 1 loaf (2 pounds, 16 slices).
Number Of Ingredients 9
Steps:
- In bread machine pan, place all the ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available., Check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed. Bake according to bread machine directions.
Nutrition Facts : Calories 152 calories, Fat 4g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 108mg sodium, Carbohydrate 26g carbohydrate (7g sugars, Fiber 1g fiber), Protein 5g protein.
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Nkululeko Cwazibe
[email protected]This is my go-to recipe for cranberry bread. It's always a hit at parties and potlucks.
Amaan Ch
[email protected]I love this recipe! The bread is always moist and flavorful. I often add nuts or chocolate chips to it.
Swabrah Hassan
[email protected]The recipe was easy to follow and the bread turned out great. I'll definitely be making this again.
Delmont Logan
[email protected]I wasn't sure how the sunflower and cranberry flavors would go together, but they were actually really good.
JohnKB
[email protected]This bread was a little dry for my taste, but it was still good.
Angie Allison
[email protected]This is the best cranberry bread recipe I've ever tried. It's so moist and delicious.
Elliot Nkhoma
[email protected]This bread is so easy to make and it's always a hit with my family and friends.
Mahmmad Shahzaid
[email protected]I followed the recipe exactly and it turned out perfectly. This bread is a keeper!
Eric Britt
[email protected]I'm not usually a fan of cranberry bread, but this recipe changed my mind. It's so moist and flavorful.
Voris Houston
[email protected]This bread was a little more work than I expected, but it was worth it. The flavor is amazing!
Francis jamel Jamel
[email protected]I've made this bread several times now and it's always a hit. I love the combination of flavors and textures.
Kamala Jaisi
[email protected]This bread was so moist and delicious. Easy to make and the perfect breakfast or snack.