SUNDOWN CHICKEN STEW

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Sundown Chicken Stew image

I found this recipe in Healthy Meals In Minutes. I have not tried this recipe, but I'm posting it for a request on the request boards.

Provided by internetnut

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

28 ounces Italian-style tomatoes, undrained
13 3/4 ounces reduced-sodium chicken broth
6 chicken breast halves, skinless, cut into 3/4-inch cubes (4oz each)
3 medium russet potatoes, peeled and cut into 1/2-inch cubes (3 cups)
2 large yellow onions, chopped (2 1/2 cups)
1 cup chopped celery
1 tablespoon chopped fresh marjoram or 1 teaspoon dried marjoram
1/2 teaspoon fresh ground black pepper
10 ounces frozen lima beans
fresh parsley or marjoram, sprigs (to garnish)

Steps:

  • In a 5-quart dutch oven, combine tomatoes and broth and bring to a boil over high heat.
  • Add the chicken, potatoes, onions, celery, chopped marjoram, and pepper and return to a boil. Reduce heat to low; cover and simmer for 10 minutes.
  • Add lima beans and return to a boil. Cover, reduce heat to low, and simmer until vegetables are fork tender, about 10 minutes.
  • Ladle stew into serving bowls. Garnish with parsley or marjoram sprigs. Serve immediately.
  • Prepare In Advance: Place the cooked stew in a bowl, cover with plastic wrap, and refrigerate for up to a day. To reheat, place in a dutch oven and simmer over medium-low heat until heated through.

Birat Magar
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This is a classic stew recipe that's always a hit. I love how easy it is to make.


Igedu Amenawon
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I made this stew in my slow cooker and it was perfect. I love that I can set it and forget it.


Tripht Kalra
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This is a great recipe for a cold winter day. It's so hearty and filling.


Wahabu Mufit
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I'm not sure what went wrong but my stew was really watery. I think I needed to let it simmer longer.


Ahmad Mumtaz
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This was a great weeknight meal. It took less than an hour to make and it was so flavorful.


Skk mamun Khan
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I'm not a fan of stews but this was really good! I'm definitely making this again.


Asfandyar Khan
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This stew is so versatile! I've made it with different kinds of vegetables, added extra spices, and even used different types of meat. It's always delicious.


Mazzi Phiona
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I'm not sure if I did something wrong but my stew was a bit bland. I think I needed to add more salt and pepper.


lfarn ali
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I added some diced potatoes and corn to the stew and it was so hearty and satisfying.


Safder Ahmdani
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This is my go-to stew recipe when I'm looking for something easy and comforting.


Gsm Gsm
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I've made this stew multiple times now and it's always a hit. I love how versatile it is - I can add whatever vegetables I have on hand and it always tastes great.


Josi Masho
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This was a really good stew! I made it exactly as the recipe said and it was perfect.


nahed ahmed
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I'm not much of a cook but this recipe was so easy to follow. My stew turned out great!


Mahabub ahmeed Masud
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I've always loved chicken stew but this is one of the best I've ever had!


gabri lundy
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This sundown stew was a hit with my family! I've been looking for an easy weeknight stew recipe and this is it. I added a few more vegetables to the stew like diced potatoes and corn and it had amazing flavor. Thanks for sharing this recipe!


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