SUNDAY SUPPER STUFFED PORK CHOPS, CREAM CHEESE POTATOES, SUGAR SNAP PEAS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 19
Steps:
- Cover potatoes with water and season with salt. Cover pan to bring potatoes to a quick boil. Boil potatoes until tender, about 12 minutes. Drain potatoes and return them to the hot pot to dry. Set aside. Heat milk, cream cheese and onion over medium low heat until cream cheese melts into milk and mixture bubbles. Pour hot milk and cream cheese into the potatoes and mash to desired consistency. Add a little extra milk for softer potatoes. Season with salt, to your taste, and transfer to a serving dish. Garnish with chopped chives.
- Preheat a medium skillet over medium high heat. Add oil and bacon to the skillet and cook 2 minutes. Add apple, celery and onion and season the mixture with herbs, salt and pepper. Reduce heat to medium. Cook vegetables 5 minutes, stirring frequently. Crumble the corn muffins into the pan and combine stuffing.
- Preheat a large skillet or grill pan over medium high heat. Drizzle chops with oil and season with salt and pepper. Cook chops 3 to 4 minutes on each side. Do not over cook. The chops should be firm but still giving off juices.
- In a medium saucepan, place snap peas and broth and 1 tablespoon butter over medium high heat. When the liquid boils, cover the pan and reduce heat to low. Simmer snap peas 3 to 5 minutes, until tender but still green. Remove pan from heat and season snap peas with salt, to taste.
- To assemble stuffed chops, set a thin chop on dinner plate or serving plate. Mound the pork chop with stuffing, allowing some to spill onto the plate, then top with a second chop. Repeat with 3 remaining servings. Pass potatoes and snap peas to complete the meal.
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Younykooky Younykooky
[email protected]This dish is a great way to impress your guests. It's sure to be a hit.
Doggylover 38 (Doggy)
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Same Ahmed
[email protected]I made this dish for my family and they loved it. Even my picky kids ate it all up.
Maaz Chauhdary
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops are so juicy and flavorful.
Alhassan Imam
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. They were so tender and flavorful.
Saqib Hussian
[email protected]This dish is a must-try for any pork chop lover.
DM Mahbubur Rahman Ovi vai
[email protected]I can't wait to try this recipe. It looks so good!
Alexa Jone
[email protected]This is the best pork chop recipe I've ever tried!
Sweet Home
[email protected]I'm definitely going to make this dish again. It's so delicious!
New House
[email protected]This dish is perfect for a special occasion meal.
Rogan Musonda
[email protected]I would recommend this recipe to anyone who is looking for a quick and easy weeknight meal.
Isabella Monaco
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
onik islam
[email protected]I found the recipe to be a bit confusing. I had to read it through a few times before I understood what I was supposed to do.
Peris Rael
[email protected]The pork chops were a bit dry, but the stuffing was delicious.
Daniel Stanley
[email protected]This dish is definitely a keeper. I'll be making it again soon.
Fozia Fahad
[email protected]I loved the creamy cheese filling inside the pork chops.
Eniola Adelaja
[email protected]The sugar snap peas were a nice touch. They added a bit of sweetness and crunch to the dish.
Kai Cairns
[email protected]I've made this dish a few times and it always turns out great. It's a great weeknight meal that the whole family loves.
Abishek Sharma
[email protected]This dish was a hit at our dinner party last night. The pork chops were cooked perfectly and the stuffing was creamy and flavorful.
Vasita Nailumu
[email protected]Pork chops stuffed with cream cheese and wrapped with bacon is such a unique combination that makes this dish savory and rich in flavors!