SUNDAY STASH SWEET POTATOES

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Sunday Stash Sweet Potatoes image

This simple preparation of sweet potatoes can become the base for many lunches and weeknight meals: Cube them and add to a soup or salad, or simply leave in halves and top with sour cream, Greek yogurt, or a drizzle of olive oil.

Provided by Kat Boytsova

Categories     Sweet Potato/Yam     Sunday Stash

Yield 8-10 servings

Number Of Ingredients 3

8 large sweet potatoes (9-12 oz. each)
1/4 cup vegetable oil
1 Tbsp. kosher salt

Steps:

  • Place racks in upper and lower thirds of oven; preheat to 400°F. Cut potatoes in half lengthwise and divide between 2 rimmed baking sheets. Drizzle with oil and season all over with salt. Rub sweet potatoes with your hands to evenly coat, then arrange cut side down. Roast potatoes, rotating baking sheets top to bottom halfway through, until fork-tender, 25-35 minutes (depending on their size, some may be done before others; test each one every 5 minutes after the 25-minute mark).
  • Do Ahead: Sweet potatoes can be roasted 4 days ahead. Let cool; cover and chill.

Akinayeni Dotun
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This recipe is a must-try for any sweet potato lover!


bijaya prasad
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My kids loved these sweet potatoes!


Hanif zada
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These sweet potatoes were a hit at my potluck!


Danielle Lam
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I would definitely recommend this recipe to anyone who loves sweet potatoes.


Anthony Allsopp
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I followed the recipe exactly and the sweet potatoes turned out great!


Adeel Rana
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These sweet potatoes were the perfect side dish for my holiday dinner.


DAKING STEVE
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I'm not a big fan of sweet potatoes, but this recipe changed my mind! They were so good.


Chandre Lakay
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Delicious!


Mike Halliwell
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This recipe is a keeper! The sweet potatoes were so flavorful and the glaze was the perfect finishing touch.


Maridelucah Telcurz
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I made this recipe for my Thanksgiving dinner and it was a huge success! Everyone loved the sweet potatoes.


Nissy Unam
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These sweet potatoes were divine! The glaze was incredible and the potatoes were so tender. Will definitely make again!


ANY GAMER
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I've made this recipe several times and it's always a hit! My family loves the sweet potatoes and I love how easy it is to make.


Lester Antunez
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This recipe was absolutely delicious! The sweet potatoes were cooked to perfection and the glaze was the perfect balance of sweet and savory.