Provided by melissawelch
Number Of Ingredients 12
Steps:
- Combine 2 tablespoons flour, salt, pepper, bay leaf and thyme; rub over entire roast. Place roast with fat side up on a rack in a large shallow roasting pan. Arrange vegetables around the roast. Pour 2 cups cold water into pan. Bake, uncovered, at 325° for 1-1/2 hours, basting with pan juices every 30 minutes. Sprinkle with brown sugar. Bake 30 minutes longer or until a meat thermometer reads 160°. Remove meat to a serving platter and keep warm. Strain pan drippings into a 2 cup measuring cup. Add water to the broth to measure 1-2/3 cups; skim fat. Discard vegetables. Return drippings to pan. Combine remaining flour and cold water until smooth. Gradually stir into drippings. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with roast. Yield: 10-12 servings.
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Nambooze Jennifer
[email protected]This is the best pork roast recipe I have ever tried. The meat was so moist and tender, and the gravy was to die for. I will definitely be making this again.
Wendy B
[email protected]I made this pork roast for my family last night and it was a hit! Everyone loved it. The meat was cooked perfectly and the gravy was so flavorful.
sujon khanhl
[email protected]This pork roast was easy to make and turned out great. The meat was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Korya Walding
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Morad Shdooh
[email protected]This is the best pork roast recipe I have ever tried. The meat was so moist and tender, and the gravy was to die for. I will definitely be making this again.
Marina Nikolova
[email protected]I made this pork roast for my family last night and it was a hit! Everyone loved it. The meat was cooked perfectly and the gravy was so flavorful.
Chaunte Barber
[email protected]This pork roast was easy to make and turned out great. The meat was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Brayan Yobby
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Abdulsemed Delil
[email protected]This is the best pork roast recipe I have ever tried. The meat was so moist and tender, and the gravy was to die for. I will definitely be making this again.
Maya Lamichane
[email protected]I made this pork roast for my family last night and it was a hit! Everyone loved it. The meat was cooked perfectly and the gravy was so flavorful.
Talha Jobaer Siam
[email protected]This pork roast was easy to make and turned out great. The meat was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Kamran Gujjar
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Lysah Sibiya
[email protected]This is the best pork roast recipe I have ever tried. The meat was so moist and tender, and the gravy was to die for. I will definitely be making this again.
Jeziah Mccants
[email protected]I made this pork roast for my family last night and it was a hit! Everyone loved it. The meat was cooked perfectly and the gravy was so flavorful.
Rihem yousfi
[email protected]This pork roast was amazing! The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.