SUNDAY PORK LOIN
My mom often made this moist roast, covered with a thick homemade barbecue sauce, for our Sunday dinner. When this pork dish was in the oven, you could smell the appetizing aroma all through the house. -Mari Anne Warren Milton, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 2h30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Place roast on a greased rack in a shallow roasting pan. Bake, uncovered, at 325° for 1-1/2 hours. In a skillet, saute the onion, celery and garlic in oil until tender. Stir in the remaining ingredients., Spoon 1 cup sauce over roast. Bake 45-55 minutes longer or until a thermometer reads 145°. Let stand for 10-15 minutes before slicing. Serve with the remaining sauce.
Nutrition Facts : Calories 335 calories, Fat 11g fat (4g saturated fat), Cholesterol 113mg cholesterol, Sodium 432mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 1g fiber), Protein 45g protein.
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Troy Daniel
daniel_troy@gmail.comOverall, this is a great recipe for pork loin. It's easy to make and the pork loin always turns out delicious. I would definitely recommend it.
Cameron Torrence
t92@yahoo.comThis pork loin was a bit dry. I think I should have cooked it for less time.
Shuki akter Shala
s@hotmail.comI love that this recipe can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day. The pork loin always comes out tender and flavorful.
Crystal O'Conner
oconner.c56@hotmail.co.ukThis recipe is a great option for a weeknight meal. It's quick and easy to make, and the pork loin always turns out delicious.
basharatali basharatali
basharatali_b17@gmail.comI made this recipe for my family and they loved it! The pork loin was cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
Uzair Amin
a_uzair93@hotmail.comThis recipe was a bit too salty for my taste. I think I'll use less salt next time.
HODBI ABDESSALAM
h-a@hotmail.comI'm not a big fan of pork, but this recipe changed my mind. The pork loin was so tender and juicy, and the sauce was delicious. I'll definitely be making this again.
Bryan R VILLARREAL
b.villarreal9@yahoo.comThis pork loin was amazing! The meat was tender and juicy, and the sauce was flavorful and tangy. I followed the recipe exactly and it came out perfect. Will definitely be making this again.
Alisa Ramirez
alisa_ramirez@hotmail.co.ukI love this recipe! It's so easy to make and the pork loin always turns out perfectly. I've made it several times and it's always a crowd-pleaser.
farh kitty فرح كيتي
farh.k@aol.comThis recipe is a keeper! The pork loin turned out so moist and flavorful. I followed the recipe exactly and it came out perfect. Will definitely be making this again and again.
Sophia Swope
s@aol.comI made this pork loin for a special occasion dinner and it was a huge success. Everyone raved about how delicious it was. The meat was cooked perfectly and the sauce was flavorful and tangy. Highly recommend!
Saeed Sadique
saeed12@gmail.comThis pork loin was a hit! The meat was tender and juicy, and the flavors were amazing. I loved the combination of garlic, herbs, and citrus. Will definitely make this again.