SUNDAY MORNING COFFEE CAKE
From TOH magazine. It sounds a lot like the Bisquick coffeecake I love but without using Bisquick (which I don't like to bake with). Cooking time includes 10 minutes cooling time. Note: I find the vanilla flavor to be a bit strong and makes it a bit too sweet for my taste. I don't think I'll use it in future, but I'll leave it in as optional for those who might like their coffee cake a bit more sweet than cinnamony.
Provided by Halcyon Eve
Categories Breads
Time 1h
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350* F. Grease an 8 inch square baking dish.
- In a small mixing bowl, beat butter, sugar, and salt until crumbly. Add egg, milk, and vanilla; mix well. Combine flour and baking powder; add to butter mixture. Pour into baking dish.
- To make topping, combine sugar, flour and cinnamon in a small bowl and cut the butter into the mixture until crumbly. Sprinkle over batter.
- Bake at 350* F for 25-30 minutes or until a toothpick inserted near center comes out clean. Cool on a wire rack for 10 minues. Serve warm or cooled as desired.
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Dom C
c36@gmail.comOverall, this coffee cake is a great recipe that is easy to follow and produces delicious results.
HaKaR BiN
hb@gmail.comThis coffee cake is a must-try!
Juan Luis
luisj@hotmail.comI will definitely be making this coffee cake again.
Emmanuel Olugu
olugu-emmanuel73@hotmail.co.ukThis coffee cake is so delicious and moist!
Mehboob Abbasi
m-abbasi@hotmail.comI made this coffee cake for my friends and they loved it!
Faa Tiiin
tiiin_faa@gmail.comThis coffee cake is the perfect way to start your day.
DZ PLAYS
d-plays@aol.comI love the smell of this coffee cake baking in the oven.
Sandile Dlamini
dlamini-sandile@yahoo.comThis coffee cake is easy to make and it always turns out perfect.
Precious Maruchi
precious_m@gmail.comI'm not a huge fan of coffee cake, but this one is really good! The crumb topping is amazing.
M. Faisal
m_f@gmail.comThis coffee cake is so moist and flavorful! I love the addition of cinnamon and nutmeg.
Noel Hogan
n.hogan69@hotmail.comI made this coffee cake for a brunch party and it was a huge success! Everyone raved about how delicious it was.
Ndreka Astrit
a_n61@gmail.comThis coffee cake is the perfect way to warm up on a cold morning.
Jhez Angelo Grencio Jhez Angelo Grencio
jhez@aol.comI love the crumb topping on this coffee cake! It's the perfect balance of sweet and crunchy.
Lorie Lawrence
lawrence@yahoo.comThis is my go-to coffee cake recipe. It's always a crowd-pleaser and it's so easy to make.
Uzoaru Gabriel
u24@gmail.comThis coffee cake is so easy to make and it always turns out perfectly. I love that I can use ingredients that I already have on hand.
Mahmod King
m-k@gmail.comI made this coffee cake for my family last weekend and it was a huge hit! Everyone loved the moist texture and the flavorful crumb topping. I'll definitely be making this again soon.
Nermen El-Sherif
n-e@gmail.comThis coffee cake is the perfect way to start your Sunday morning! It's moist, flavorful, and has a delicious crumb topping. I especially love the addition of cinnamon and nutmeg, which gives it a warm and inviting flavor.