SUNDAY MEATLOAF, IRIS
Making this with parmigiano mashed potatoes and stir fry vegetables. I make a big loaf for the sake of leftovers. (Hope, hope)!!! I added 2 packages of seasonings because it's a lot of meat. Scale yours back as needed.
Provided by iris mccall
Categories Meatloafs
Time 1h40m
Number Of Ingredients 9
Steps:
- 1. Gather your ground chuck, turkey, and turkey italian sausages. Remove the sausage from casings and place in large mixing bowl.
- 2. Add the two eggs, panko, milk. Then add seasoning bag mix, onion, bell pepper and milk. Mix all together well and refrigerate for 30 minutes so it is easier to handle.
- 3. After taking from the fridge, shape into loaf form. I had to do this because I don't own loaf pans. If you have loaf pans this amount will easily fill 2.
- 4. Put your loaf in an 8x11" pan , spray the top of loaf and cover with foil, this will keep the meat from sticking to the foil. bake in the oven for 1 hour to and hour and a half. Checking for doneness after 1 hour 10 minutes.
- 5. After removing from the oven, let loaf rest 15 to 20 minutes before glazing. We love the combination of famous Dave's devil's spit, dijon mustard and ketchup. Hope you like it.
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Malik Aarzi
[email protected]This meatloaf is a must-try! It's so delicious and easy to make.
Raider xKY
[email protected]I'm so glad I found this recipe. It's a new family favorite.
SYED ARMAN SHAH
[email protected]This meatloaf is so easy to make. I just threw all the ingredients in a bowl and mixed them together. It was so simple.
Md Tamged Sk
[email protected]I made this meatloaf for my family and they all loved it. Even my picky eater cleaned his plate.
Daide Brr
[email protected]This meatloaf is the perfect comfort food. It's so hearty and filling.
Mahin Hawlader
[email protected]I love that this meatloaf is made with ground turkey. It's a healthier option and it's still so delicious.
Mahedi Hasan
[email protected]This meatloaf is a great way to use up leftover vegetables.
Daud Khan
[email protected]I've been making this meatloaf for years and it's always a hit. It's so easy to make and always comes out perfectly.
Turab Khan
[email protected]This was my first time making meatloaf and it turned out great! The recipe was easy to follow and the meatloaf was delicious.
MD AFRID
[email protected]This meatloaf is so moist and flavorful. I love the addition of the vegetables and the glaze is the perfect finishing touch.
Malindu Sanchitha
[email protected]I made this meatloaf for a party and it was a huge success. Everyone loved it and I got so many compliments.
Yvonne Matibhe
[email protected]This meatloaf is a keeper! It's easy to make and always comes out perfect. I love that I can change up the ingredients to suit my family's taste.
Andaba Sirajinho
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious and I couldn't get enough of it.
Suman Mgr
[email protected]This was the best meatloaf I've ever had! The combination of flavors was perfect and the texture was so moist and tender.
Hcgf Hdf
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's so easy to make and always comes out perfectly.
Mohsin Athwal
[email protected]This meatloaf was a hit with my family! It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.