SUNDAY FOOTBALL CHILI
Okay, so everybody has a chili recipe. This one is nice and spicy and is particularly good after leftovers have been frozen and thawed. Add the usual compliments of crackers, shredded cheese, raw onions and cornbread and enjoy this while watching the game. We do.
Provided by Sherry Peyton
Categories Chili
Time 2h30m
Number Of Ingredients 15
Steps:
- 1. Brown the meat, onions, chilis, and all spices and herbs in a large pot.
- 2. Add tomatoes, corn and beans. Put on a low burner and slowly simmer (covered) for at least an hour, two would be better. Stir and check occassionally. Add water or tomato juice if too dry, or the tomato paste if it is too watery.
- 3. Enjoy with shredded cheese, sour cream, raw chopped onion, avocado, saltines, or any other additions you like.
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Waleed Essam
[email protected]This chili is so bland. I had to add a lot of extra spices to make it flavorful.
Sardar Ishtiaq
[email protected]I followed the recipe exactly, but my chili turned out too salty. I think I'll use less salt next time.
Jennifer Schwebach
[email protected]This chili is a bit too spicy for me, but my husband loves it. I'll definitely be making it again, but I'll use less chili powder next time.
Jacob
[email protected]I'm not a big fan of ground turkey, but I really liked it in this chili. It was so flavorful and moist.
Dave Tupy
[email protected]This chili is a great way to use up leftover meat. I always have leftover chicken or beef in the fridge, and this is the perfect way to use it up.
Kyng Frozzen
[email protected]I love that this chili can be made in a slow cooker. It's so easy to just throw all the ingredients in the pot and let it cook all day.
Mohamed Cr7
[email protected]This chili is the perfect comfort food. It's warm, hearty, and filling. It's perfect for a cold winter day.
Celena FARHAT
[email protected]I love that this recipe uses pantry staples. I always have the ingredients on hand, so I can make this chili anytime I want.
Jai from the A
[email protected]This chili is so easy to make, even for a beginner cook like me. I followed the recipe exactly, and it turned out perfectly.
Melody Kikelomo
[email protected]I'm not a huge fan of spicy food, but this chili was just the right amount of heat for me. It had a nice slow burn that didn't overpower the other flavors.
Pavel Rony
[email protected]This chili is so versatile. I've made it with different types of beans, different types of meat, and different spices. It's always delicious.
Dax Wilson
[email protected]I love that this chili is made with ground turkey. It's a healthier option than traditional chili, but it's still just as delicious.
Surp Plays
[email protected]This chili is perfect for a game day party. It's easy to make ahead of time, and it's always a crowd-pleaser.
Teresa Biggs
[email protected]I made this chili for a potluck, and it was a huge hit. Everyone loved it, and I got so many requests for the recipe.
Billah World's
[email protected]This is the best chili I've ever had. It's so flavorful and hearty. I will definitely be making this again and again.
Sayeem vlogger
[email protected]This chili is amazing! It's the perfect balance of spices and heat. I love that it has a bit of a kick, but it's not too spicy.
wajid rajput
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and has just the right amount of heat. I'll definitely be making this again.
Farhad Hossain Akash
[email protected]This chili is so easy to make, and it's absolutely delicious. I love that I can throw it all in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Gabriela Corrales
[email protected]I made this chili for my family on a cold winter night, and it was the perfect comfort food. It was hearty, flavorful, and filling. We all loved it!
Allan jose
[email protected]This chili was a hit at my Super Bowl party! Everyone loved it, and I got so many compliments. I will definitely be making this again for future parties.