This stew is so good! It's hearty and I love the dumplings that are served in there! Great Slow Cooker recipe! From "tasteofhome.com"
Provided by Angela Pietrantonio
Categories Other Soups
Time 7h
Number Of Ingredients 18
Steps:
- 1. In a large resealable plastic bag, combine the flour, salt and pepper; add chicken, a few pieces at a time, and shake to coat. In a large skillet, brown chicken in oil; remove and keep warm. Gradually add broth to the skillet; bring to a boil.
- 2. In a 5-qt. slow cooker, layer the carrots, celery and onion; sprinkle with rosemary. Add the chicken and hot broth. Cover and cook on low for 6-7 hours or until chicken juices run clear, vegetables are tender and stew is bubbling.
- 3. Remove chicken; when cool enough to handle, remove meat from the bones and discard bones. Cut meat into bite-size pieces and return to the slow cooker. Stir in peas.
- 4. For dumplings, in a small bowl, combine the flour, baking powder, salt and rosemary. Combine the egg and milk; stir into dry ingredients. Drop by heaping teaspoonfuls onto simmering chicken mixture. Cover and cook on high for 25-30 minutes or until a toothpick inserted in a dumpling comes out clean (do not lift the cover while simmering). Yield: 6 servings. 12 points per serving
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Shahid Babu711
[email protected]5 stars!
Emotions
[email protected]I highly recommend this stew.
Sr Selim
[email protected]This stew is a family favorite!
Bagus Rahim
[email protected]I love serving this stew with mashed potatoes or rice.
Aamir Sk
[email protected]This stew is so flavorful and comforting.
Khan Kharku
[email protected]I love that I can just throw all the ingredients in the pot and let it simmer.
Mahmood Anwar
[email protected]This stew is perfect for a busy weeknight meal.
Charlotte Romany
[email protected]I made this stew for my family and they loved it!
Ankita Biswas
[email protected]This stew is delicious! I love the combination of chicken and vegetables.
Fatimah Durojaiye
[email protected]I've made this stew several times and it's always a hit. It's so flavorful and comforting. I love serving it with mashed potatoes or rice.
Lutaaya Abdul
[email protected]This stew is easy to make and so delicious. I love that I can just throw all the ingredients in the pot and let it simmer. It's perfect for a busy weeknight meal.
Kutti Akka
[email protected]I made this stew for my family and they loved it! The chicken was tender and juicy, and the vegetables were cooked perfectly. I especially liked the addition of the bay leaves, which gave the stew a really nice flavor.
ii_Sale7
[email protected]This stew is delicious! I love the combination of chicken, vegetables, and herbs. It's so flavorful and comforting. I served it with mashed potatoes and it was a perfect meal.
turn Korea
[email protected]I've made this stew several times and it's always a winner. The chicken is always tender and juicy, and the vegetables are cooked to perfection. I love the addition of the herbs and spices, which give the stew a really nice flavor.
Yassine Elkhattab
[email protected]This is the best chicken stew recipe I've ever tried. It's so flavorful and comforting. I love that I can just throw all the ingredients in the pot and let it simmer. It's perfect for a busy weeknight meal.
Michael Rauch
[email protected]I made this stew for a potluck and it was a hit! Everyone loved it. I especially liked the combination of vegetables in the stew. The carrots, celery, and potatoes were all cooked perfectly.
Daniel Augustin
[email protected]This chicken stew is a family favorite! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the vegetables are perfectly cooked. I love serving this stew with mashed potatoes or rice.