SUN-DRIED TOMATO HUMMUS--VEGAN & NO TAHINI
Found this recipe in Taste of Home. Placing here for safe-keeping since I haven't tried yet! I'm thinking it doesn't need the extra olive oil since the sun-dried tomatoes are not drained. When I try it, I will probably leave that out. Todd Schmeling posted this in Taste of Home. Let me know if you try this and like it! :O)
Provided by SPrins
Categories Spreads
Time 20m
Yield 3 1/2 Cups
Number Of Ingredients 10
Steps:
- In a food processor, combine the beans, tomatoes, water, oil, garlic, pepper flakes, salt and pepper; cover and process until blended.
- Place in a bowl; sprinkle with basil if desired. Serve with pita chips and/or veggies.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jay Perez
[email protected]This hummus is a must-try for any hummus lover! It's packed with flavor and the sun-dried tomatoes give it a unique twist.
Patrick Confidence
[email protected]I would definitely recommend this hummus recipe to others. It's easy to make, it tastes great, and it's a healthy snack option.
Abolanle Arike
[email protected]This hummus is a great value for the price. It's a delicious and healthy snack that's perfect for parties or gatherings.
Tiko Tiko
[email protected]I would give this hummus recipe a 4 out of 5 stars. It's a good basic recipe, but it could be improved with a few tweaks.
Manila Hudson
[email protected]Overall, this is a good hummus recipe. It's easy to make and it tastes great. I would definitely recommend it to others.
Muneer Anjum
[email protected]This hummus is a bit too thick for my taste. I think I would prefer it with more olive oil.
Anwar Lucky
[email protected]I found this hummus to be a bit bland. I think it needed more garlic and salt.
Monica Bouve
[email protected]This hummus is a bit too tangy for my taste. I think I would prefer it with less lemon juice.
crystal lincoln
[email protected]I'm not a huge fan of hummus, but this recipe changed my mind! It's so flavorful and creamy. I love it with pita chips or vegetables.
Talha Bilal
[email protected]This hummus is a great way to use up leftover sun-dried tomatoes. It's also a healthy and delicious snack or appetizer.
Lizzy Oluchi
[email protected]I was a bit skeptical about making hummus without tahini, but I was pleasantly surprised at how delicious it was! The sun-dried tomatoes add a really nice flavor.
CINDY tholakele
[email protected]This is my new favorite hummus recipe! It's so easy to make and it always turns out perfect. I love that I can adjust the ingredients to my own taste preferences.
Mariam Hamarsheh
[email protected]I made this hummus for a party and it was a huge hit! Everyone loved it, even people who don't usually like hummus.
lucas wedgeworth
[email protected]This hummus is amazing! It's so flavorful and creamy, and the sun-dried tomatoes give it a delicious tang. I love that it's also vegan and has no tahini, so it's perfect for people with allergies or dietary restrictions.