SUN-DRIED TOMATO DIP
Want the skinny on this dip? Fresh herbs and sun-dried tomatoes are the real flavor scoop.
Provided by Betty Crocker Kitchens
Time 2h20m
Yield 2
Number Of Ingredients 11
Steps:
- Place tomato halves in 1 inch water in 1 1/2-quart saucepan. Heat to boiling; reduce heat to medium. Simmer uncovered about 5 minutes or until water has evaporated.
- Place tomatoes and remaining ingredients except yogurt and sour cream in blender or food processor. Cover and blend on medium-high speed until smooth.
- Place tomato mixture in medium glass or plastic bowl. Stir in yogurt and sour cream. Cover and refrigerate about 2 hours or until chilled.
Nutrition Facts : Calories 15, Carbohydrate 1 g, Cholesterol 5 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Tablespoon, Sodium 45 mg
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Stuart Brown Official
[email protected]I made this dip for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up leftover sun-dried tomatoes.
Md Joinal
[email protected]This was a great recipe! I followed it exactly and the dip turned out perfectly. It was creamy and flavorful, and the sun-dried tomatoes added a nice tang.
Binita Bhatta oli
[email protected]This dip is absolutely delicious! I love the combination of sun-dried tomatoes, cream cheese, and herbs. It's perfect for dipping vegetables, crackers, or even pita bread.
Ali Mansoor
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit with my friends and family.
Camper Williams
[email protected]This is the best sun-dried tomato dip I've ever had! It's so easy to make and it's always a hit with my guests.
Jay OvO
[email protected]I love this dip! It's so creamy and flavorful. I especially love the hint of sweetness from the sun-dried tomatoes.
LuisZ Maldonado
[email protected]I made this dip for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up leftover sun-dried tomatoes.
Ded Grinder
[email protected]This was a great recipe! I followed it exactly and the dip turned out perfectly. It was creamy and flavorful, and the sun-dried tomatoes added a nice tang.
Riley Moyle
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit with my friends and family.
rodgers omondi
[email protected]This dip is absolutely delicious! I love the combination of sun-dried tomatoes, cream cheese, and herbs. It's perfect for dipping vegetables, crackers, or even pita bread.
Rana Elgahuod
[email protected]I made this dip for a party last weekend and it was a huge success! Everyone loved it. It's so easy to make and it's a great way to use up leftover sun-dried tomatoes.
Ajju Jakhrani007
[email protected]This sun-dried tomato dip is a delightful appetizer that is perfect for any occasion. It has a creamy and flavorful texture, with a hint of sweetness from the tomatoes. I served it with crackers and vegetables, and it was a hit with my guests.