SUN-DRIED TOMATO BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sun-Dried Tomato Burgers image

My fiance and I really like Greek food and flavors. I made a meatloaf similar to this once but changed it up into burgers for a fun option when the weather gets warm.-Melissa Obernesser, Utica, New York

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 4 servings.

Number Of Ingredients 14

1/2 cup reduced-fat sour cream
2 teaspoons lemon juice
1 garlic clove, minced
1/4 teaspoon dried oregano
1/4 teaspoon pepper
BURGERS:
1/4 cup oil-packed sun-dried tomatoes, chopped
1/4 cup sun-dried tomato pesto
1 tablespoon salt-free Greek seasoning
1 pound lean ground turkey
1/4 cup crumbled feta cheese
4 whole wheat hamburger buns, split
1/4 cup chopped water-packed artichoke hearts
1/4 cup julienned roasted sweet red peppers

Steps:

  • In a small bowl, mix the first five ingredients. Refrigerate until serving., In a large bowl, combine tomatoes, pesto and Greek seasoning. Add turkey and cheese; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties., On a greased grill rack, grill burgers, covered, over medium heat, or broil 4 in. from heat, 4-6 minutes on each side or until a thermometer reads 165°. Serve on buns with sour cream mixture, artichoke hearts and peppers.

Nutrition Facts : Calories 391 calories, Fat 17g fat (5g saturated fat), Cholesterol 92mg cholesterol, Sodium 640mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 5g fiber), Protein 31g protein. Diabetic Exchanges

Madelyn Debusk
d96@hotmail.co.uk

These burgers look a little dry.


Swadesh Misra
misra_swadesh44@hotmail.co.uk

I'm not sure about these burgers. I've never had a veggie burger before.


Shahid Shah
shahid_s67@yahoo.com

I can't wait to try these burgers!


muqeetlodhi MuqeetLodhi
m@yahoo.com

These burgers are perfect for a quick and easy weeknight meal.


Vaaantheman
vaaantheman@gmail.com

I love that these burgers are made with simple, wholesome ingredients.


Latasha Horton
lhorton@aol.com

These burgers are a great way to get your kids to eat their veggies.


fathy twinz
twinz-fathy96@yahoo.com

I'm not a vegetarian, but these burgers are so good, I don't even miss the meat!


Muneeb sheikh
s-m@hotmail.com

These burgers are so flavorful and juicy! I'll definitely be making them again.


nabattu swabrah
swabrah-nabattu71@hotmail.com

I made these burgers for a party last weekend, and they were a huge success! Everyone loved them.


Tsitsi Kashangura
t88@yahoo.com

These burgers are amazing! I love the combination of sun-dried tomatoes and pesto.


Sheila Litz
litz-sheila97@gmail.com

I've made these burgers several times now, and they're always a hit! They're so easy to make, and they're always a crowd-pleaser.


Daniel McIntosh
m@aol.com

These burgers were easy to make and turned out great! I used a food processor to chop the sun-dried tomatoes, and it worked perfectly. The burgers were moist and flavorful, and I loved the tangy sauce.


Maie Phillips
maie_p89@aol.com

I made these burgers for my family last night, and they loved them! Even my picky kids ate them up. The sun-dried tomatoes gave them a really unique flavor.


Milon Miah
m_milon@gmail.com

These burgers were delicious! The sun-dried tomatoes added a great flavor, and the texture was perfect. I served them on whole wheat buns with avocado and sprouts, and they were a huge hit.


Aakash Doney
a_doney97@gmail.com

I'm not usually a fan of veggie burgers, but these sun-dried tomato burgers were really good! The texture was spot-on, and the flavor was amazing. I'll definitely be making these again.


Salah 77emara
77emara-s@hotmail.co.uk

These sun-dried tomato burgers were a hit at my last BBQ! They were so flavorful and juicy, and the sun-dried tomatoes added a nice tangy flavor. I'll definitely be making these again.