SUN-DRIED TOMATO AND BOW TIE PASTA
"Anti-meat pasta dish, which makes your tastebuds feel alive with the great combined flavors of sun dried tomatoes, olive oil, red pepper and pesto sauce. My husband and I came up with this recipe about two years ago playing around in the kitchen one day. Ever since then it has been our family's favorite. Garnish each dish with red pepper or Parmesan cheese to your taste. Instead of making your own pesto you can use 1/2 bottle of pre-made pesto from the grocery store."
Provided by JFOCHTMAN
Yield 8
Number Of Ingredients 10
Steps:
- Make pesto: In a small mixing bowl, combine basil, pine nuts, and 1 tablespoon olive oil.
- In a small bowl, blanch sun dried tomatoes for 30 seconds in boiling water. Drain well, and slice tomatoes into small pieces.
- In a large skillet over a medium heat, saute garlic in 1/8 cup olive oil. Simmer for 1 minute being very careful not to brown the garlic. Stir in the mushrooms and let them saute until tender. Add the pesto, salt, cayenne, and sun dried tomatoes. Reduce heat to low and let the mixture simmer.
- Bring a large pot of salted water and pasta to a boil. Let pasta cook until al dente, drain well.
- In a large mixing bowl, toss pasta and sauce until the pasta is well coated.
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Zabeeh Ullah
[email protected]This recipe is a great way to use up leftover chicken or tofu.
Vivo Y 20
[email protected]I added some chopped spinach to this dish and it was delicious! It's a great way to get your daily dose of vegetables.
M. Ahtesham
[email protected]This dish is a great make-ahead meal. I made it the night before and it was just as good the next day.
Captain Ibrahim
[email protected]I'm not a huge fan of sun-dried tomatoes, but I loved this dish! The flavors were well-balanced and the pasta was cooked perfectly.
Shannon Mason
[email protected]This is the best sun-dried tomato pasta recipe I've ever tried. The flavors are amazing!
Bob Shaver
[email protected]I'm always looking for new pasta recipes, and this one is definitely a winner!
Ruweydo C laahi
[email protected]This dish is a great way to use up leftover sun-dried tomatoes.
Moomoo Vlogs
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Maria Oguntayo
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
mod ridge
[email protected]I made this dish for a party and it was a huge hit! Everyone raved about the flavor.
Upendra Basnet
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sun-dried tomatoes and the bow-tie pasta.
Razaaq khan
[email protected]I'm a vegetarian, so I substituted the chicken for tofu. It turned out great!
Alix Karram
[email protected]This pasta dish is so flavorful and satisfying. I love the combination of sun-dried tomatoes, basil, and Parmesan cheese.
Kigha Prosper
[email protected]I added some grilled chicken to this dish and it was delicious! It's a great way to use up leftover chicken.
CHk Sports
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Mohsin khan 001
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Hello Hey
[email protected]This is a great recipe for a quick and easy weeknight meal.
Finley Cole
[email protected]I'm not usually a fan of sun-dried tomatoes, but they were surprisingly good in this dish. The combination of flavors was perfect.
M Ali Abbasi
[email protected]I love this recipe! It's so easy to make and always comes out delicious.
Sonjit Karmoker
[email protected]This pasta dish was a hit with my family! The sun-dried tomatoes added a delicious tangy flavor, and the bow-tie pasta was perfectly cooked. I will definitely be making this again.