SUMMERTIME GREEN BEANS
This recipe deliciously perks up plain green beans. This will soon become a favorite for your family!-Leah Carrell, Quitman, Texas
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- Cut beans into 1-1/4-in. pieces; place in a saucepan. Cover with water and bring to a boil. Cover and cook over medium heat until crisp-tender, about 10 minutes. Drain. Add onion, corn syrup, butter and salt. Cover and simmer for 5 minutes, stirring occasionally.
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Mansab Mansha
[email protected]These green beans are a great make-ahead side dish. I made them the night before and they were just as good the next day.
Victoria Carner
[email protected]I've been looking for a good green bean recipe and this one is it! The dressing is so flavorful and the green beans are cooked to perfection.
Willyzwrld87
[email protected]These green beans are a great way to get your kids to eat their vegetables. They are so flavorful and the dressing is so good, that even my picky eaters love them.
Salvador Isael
[email protected]I made these green beans for a picnic and they were a hit! They are so easy to make and transport, and they taste even better the next day.
Kagwa Abdurahman
[email protected]These green beans are a great way to use up fresh summer produce. They are so flavorful and the dressing is the perfect balance of sweet and tangy.
dayana marquez
[email protected]I've made these green beans several times now and they are always a hit. They are so easy to make and so delicious. I love the addition of the feta cheese and the red onion.
Malcom Hapaguti
[email protected]These green beans are the perfect side dish for any summer meal. They are light and refreshing, and the dressing is so flavorful.
Seam Vai Official
[email protected]I made these green beans for a party and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and so delicious.
Ghindae Eritrea
[email protected]These green beans are a great way to use up leftover vegetables. I had some leftover grilled zucchini and yellow squash, and I added them to the green beans. It was a great way to use up leftovers and make a delicious side dish.
faith jeirah
[email protected]I love the addition of the feta cheese and the red onion to these green beans. It gives them a really nice flavor and texture.
bryann luve
[email protected]These green beans are a great make-ahead side dish. I made them the night before and they were just as good the next day.
vikash seetal
[email protected]I've been looking for a good green bean recipe and this one is it! The dressing is so flavorful and the green beans are cooked to perfection.
Mode Omar
[email protected]These green beans are a great way to get your kids to eat their vegetables. They are so flavorful and the dressing is so good, that even my picky eaters love them.
poul Ssemwogerere
[email protected]I made these green beans for a picnic and they were a hit! They are so easy to make and transport, and they taste even better the next day.
Sanju Baba
[email protected]These green beans are a great way to use up fresh summer produce. They are so flavorful and the dressing is the perfect balance of sweet and tangy.
Emmanuel twizeyimana
[email protected]I've made these green beans several times now and they are always a hit. They are so easy to make and so delicious. I love the addition of the feta cheese and the red onion.
AbdUl AfriDi
[email protected]These green beans are the perfect side dish for any summer meal. They are light and refreshing, and the dressing is so flavorful.
Rajkumar Ray
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and so delicious.
Doneel Ritess
[email protected]These green beans were a hit at our summer cookout! They were so fresh and flavorful, and the dressing was the perfect complement. I will definitely be making these again.