A light pasta salad both adults and kids will love. This is my own creation I am sure many have already tried. You can add or take away from this recipe. I usually serve crowds of 10 to 20 people, but I love to entertain so I also always serve this, spinach dip, potato and green salad, chip with dip and wings... This dish is always a hit!
Provided by ashleyliebenberg
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h27m
Yield 6
Number Of Ingredients 4
Steps:
- Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and cool.
- Mix tuna and cucumber together in a salad bowl; stir in cooked bow-tie pasta and ranch dressing. Chill at least 1 hour.
Nutrition Facts : Calories 366.1 calories, Carbohydrate 11.2 g, Cholesterol 26 mg, Fat 32.1 g, Fiber 0.7 g, Protein 7.9 g, SaturatedFat 5 g, Sodium 663.6 mg, Sugar 3.4 g
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cian aherne
[email protected]I'm not a big fan of pasta salad, but this one is really good! The flavors are well-balanced and the dressing is light and refreshing.
Arman Jabarkhel
[email protected]This pasta salad is simply amazing! The dressing is so flavorful and the vegetables are cooked to perfection. I will definitely be making this again.
Luftëtarja Detare
[email protected]This pasta salad is a great way to use up leftover vegetables. It's also a healthy and delicious meal that's perfect for summer.
Kate Lavigne
[email protected]This pasta salad was a bit bland for my taste. I think I'll try adding some more spices next time.
Sufyan Bhatti
[email protected]I made this pasta salad for a picnic and it was a big hit! Everyone loved the flavors and how well the ingredients came together.
AME WebTech
[email protected]This pasta salad is the perfect summer dish! It's light, refreshing, and packed with flavor. I love the combination of sweet and savory.
Shyllah Shamz
[email protected]This recipe was easy to follow and the result was delicious! I especially liked the addition of the fresh herbs.
Devon Gilbert
[email protected]This pasta salad was a bit too sweet for my taste, but I still enjoyed it. I think I'll try making it again with a different dressing.
Umme Hafsa
[email protected]I'm not a huge fan of pasta salad, but this one changed my mind! The dressing was light and tangy, and the vegetables were crisp and fresh.
Khaled Shirzai
[email protected]Great recipe! I made this for a potluck and it was a huge success. The colors were vibrant and the taste was delicious.
Sudeb Sk
[email protected]Yum! This pasta salad was so easy to make and packed with flavor. I loved the combination of sweet and savory, and the dressing was perfect.
Bhuwan Kunwar
[email protected]This pasta salad was a hit at our summer gathering! Everyone raved about the flavors and how refreshing it was. I will definitely be making this again and again!