SUMMER VEGETABLE STIR-FRY WITH COUSCOUS
Yield Makes 4 servings
Number Of Ingredients 16
Steps:
- Toss eggplant and 1 teaspoon salt in medium bowl; let stand 30 minutes. Rinse and drain eggplant. Pat dry.
- Bring 1 1/2 cups water and 1/2 teaspoon salt to boil in large saucepan. Stir in couscous. Remove from heat. Cover; let stand 10 minutes. Uncover; fluff with fork.
- Whisk 1 1/2 tablespoons oil and vinegar in small bowl. Heat 1 tablespoon oil in wok or large nonstick skillet over medium-high heat. Add eggplant and carrots; stir-fry 3 minutes. Add zucchini and next 5 ingredients; stir-fry until vegetables are crisp-tender, about 2 minutes. Add couscous and vinegar mixture; stir-fry 1 minute. Stir in basil and mint. Season with salt and pepper. Sprinkle with pine nuts.
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Salmanhira Salman
[email protected]This stir-fry was easy to make and really tasty. I used a pre-made couscous mix to save time, and it turned out great. I would definitely recommend this recipe to anyone looking for a quick and healthy meal.
JC RT
[email protected]This was a great recipe! I used a variety of vegetables and the sauce was flavorful. The couscous was also cooked perfectly. I will definitely be making this again.
Jessie Montgomery
[email protected]This stir-fry was delicious! The vegetables were cooked perfectly and the sauce was flavorful. The couscous was also cooked perfectly. I will definitely be making this again.
gopaul mithun kumarsingh
[email protected]This stir-fry was easy to make and really tasty. I used a pre-made couscous mix to save time, and it turned out great. I would definitely recommend this recipe to anyone looking for a quick and healthy meal.
SaEen Khubaib Qureshi
[email protected]This was a great recipe! I used a variety of vegetables and the sauce was flavorful. The couscous was also cooked perfectly. I will definitely be making this again.
Shahid123 Shahid123
[email protected]This stir-fry was delicious! The vegetables were cooked perfectly and the sauce was flavorful. The couscous was also cooked perfectly. I will definitely be making this again.
Mason Abshire
[email protected]This stir-fry was easy to make and really tasty. I used a pre-made couscous mix to save time, and it turned out great. I would definitely recommend this recipe to anyone looking for a quick and healthy meal.
G r Baloch
[email protected]This was a great recipe! I used a variety of vegetables and the sauce was flavorful. The couscous was also cooked perfectly. I will definitely be making this again.
Rebecca Arthur
[email protected]This stir-fry was a hit with my family! The vegetables were crisp and flavorful, and the couscous was cooked perfectly. I will definitely be making this again.
siyanda dywili
[email protected]This recipe was easy to follow and the stir-fry turned out great! The vegetables were cooked perfectly and the couscous was fluffy and flavorful. I will definitely be making this again.
Ricky McKnight
[email protected]This stir-fry was delicious! I used a variety of vegetables and the sauce was flavorful. The couscous was also cooked perfectly. I will definitely be making this again.
Abdullah Pashteen
[email protected]I tried this recipe and it was really good! The vegetables were cooked perfectly and the couscous was fluffy and flavorful. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
Osidele Omobolanle
[email protected]This was a great recipe! The stir-fry was flavorful and the couscous was cooked perfectly. I will definitely be making this again.
Jonest John
[email protected]I've made this stir-fry several times now and it's always a hit. I love that it's so versatile - you can use whatever vegetables you have on hand. I also like to add some cooked chicken or shrimp for extra protein.
Abdul kadir Hours worker
[email protected]This stir-fry was easy to make and really tasty. I used a pre-made couscous mix to save time, and it turned out great. I would definitely recommend this recipe to anyone looking for a quick and healthy meal.
Md Pearahmmed
[email protected]I made this for dinner last night and it was delicious! I used zucchini, bell peppers, and carrots, and they were all cooked perfectly. The couscous was also fluffy and flavorful. I will definitely be making this again.
Joseph Fong
[email protected]This stir-fry was a hit! The vegetables were crisp and flavorful, and the couscous was cooked perfectly. I added some tofu for extra protein, and it turned out great. Definitely a keeper!