SUMMER VEGETABLE KABOBS
I know. I know...Another grilled summer vegetable recipe; but this one is quick and super easy. Saw this recipe in a flyer from one of our local hospitals (United Health Services).
Provided by Suzie
Categories Summer
Time 34m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Wash veggies well; cut into 1-inch pieces.
- Mix olive oil, vinegar, salt and pepper (to your liking) in a small bowl.
- Combine dressing and veggies in a resealable plastic bag, toss to coat.
- Marinate for at least 30 minutes.
- Place veggies on wooden skewers and grill over medium-high heat for approximately 4 minutes on each side.
- TIP: Soak wooden skewers in water at least one hour to prevent from buring on the grill.
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kinzy ofori
[email protected]These kabobs are a great way to get your kids to eat their vegetables. My kids loved them!
Abdur Rehmam
[email protected]I'm not sure what I did wrong, but my kabobs were not very flavorful. I think I might have used the wrong marinade.
jack snow
[email protected]These kabobs were delicious! I'm definitely going to make them again for my next party.
Ubaid Shah
[email protected]I loved the idea of these kabobs, but I found that the vegetables were a bit too soft for my liking. I would cook them for a shorter amount of time next time.
lance green
[email protected]These kabobs were a bit too oily for my taste. I would try them again with a different marinade.
Nipun Athapaththu
[email protected]I'm not a big fan of vegetables, but these kabobs were surprisingly good! The marinade really helped to bring out the flavor of the vegetables.
Muhammad Abdulqadir
[email protected]These kabobs were a nice change from the usual grilled meats. I'll definitely be making them again.
Shuvanga Karki
[email protected]I would definitely make these kabobs again. They're a healthy and delicious way to enjoy summer vegetables.
Bootaan Dacal
[email protected]These kabobs were easy to make and turned out great! I used different vegetables than the recipe called for and it still worked out well.
itz 4k
[email protected]I thought these kabobs were just okay. The vegetables were a bit bland and the marinade didn't have much flavor.
Speechless Writer_
[email protected]These kabobs were delicious! I especially loved the zucchini and mushrooms.
Kali Riter
[email protected]I've made these kabobs several times now and they're always a crowd-pleaser. The vegetables are cooked perfectly and the marinade adds so much flavor.
Nigah Hussain
[email protected]These kabobs were a hit at my last BBQ! The combination of vegetables and the marinade was perfect.