This is a delicious strawberry buckle that is served warm with whipped cream or vanilla ice cream. The topping is a sweet concoction of brown sugar, cinnamon, and nutmeg. Enjoy!
Provided by Cat Lady Cyndi
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 45m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease and lightly flour a 9-inch baking pan.
- Beat 3/4 cup sugar and 1/4 cup butter in a large bowl using an electric mixer until light and fluffy. Blend in egg and vanilla extract until combined. Add milk and beat well.
- Sift cake flour, baking powder, and salt together in a separate bowl. Stir into the sugar-butter mixture. Fold in strawberries. Spread batter into the prepared pan.
- Beat brown sugar and butter together in another bowl until creamy. Blend in flour, cinnamon, and nutmeg. Sprinkle topping over the batter.
- Bake in the preheated oven until golden brown, 30 to 35 minutes.
Nutrition Facts : Calories 390.9 calories, Carbohydrate 64 g, Cholesterol 55.3 mg, Fat 13.1 g, Fiber 1.7 g, Protein 5.2 g, SaturatedFat 7.9 g, Sodium 367.6 mg, Sugar 30.5 g
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Bochra Dr
[email protected]I'm not sure what went wrong, but my buckle didn't turn out right. It was dense and gummy.
Taki Khan
[email protected]This buckle was okay, but I've had better. I wouldn't make it again.
Zeny Acoba
[email protected]I'm sorry, but this buckle was a disappointment. It didn't live up to the hype.
Biplob Hossen
[email protected]This buckle is not worth the effort. There are much better recipes out there.
Sara Nikoloska
[email protected]I would not recommend this recipe. It was difficult to follow and the buckle did not turn out well.
nito patterson
[email protected]This buckle was a waste of time and ingredients. It was dry and flavorless.
Ranjit Das
[email protected]I followed the recipe exactly, but my buckle didn't turn out as good as the picture. It was a little dry and the strawberries were tough.
Lukwago Abdul
[email protected]This buckle was a little too sweet for my taste, but I still enjoyed it. I think it would be better with less sugar.
Sharon Conway
[email protected]I'm not a big fan of buckles, but this one was really good. The cake was moist and the strawberries were perfectly cooked.
Yuna Fires
[email protected]This buckle is the perfect way to use up fresh strawberries. It's also a great dessert to take to a potluck or picnic.
german dog Hub
[email protected]I made this buckle for a brunch and it was a big hit. Everyone loved the combination of sweet and tart.
Azan Hassain
[email protected]This buckle is so easy to make and it's always delicious. I love that I can use fresh or frozen strawberries.
Jane Garcia
[email protected]I've made this buckle several times now and it's always a hit. It's the perfect summer dessert.
Joan Namagqnda
[email protected]This was my first time making a buckle and it turned out great! The instructions were easy to follow and the buckle was delicious.
Salma Shad
[email protected]I made this buckle for a potluck and it was a huge success! Everyone loved it. I especially liked the crunchy topping.
Aleshia Jones
[email protected]I followed the recipe exactly and the buckle turned out great! It was easy to make and didn't take too long. I would recommend this recipe to anyone looking for a delicious and easy summer dessert.
MD Nazmul Nazmul
[email protected]This strawberry buckle was a hit with my family! The cake was moist and fluffy, and the strawberries were perfectly sweet and tart. I will definitely be making this again.