In summer, I like to keep the oven off as much as possible. This side dish cooks up quickly on the stovetop.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, melt butter over medium heat. Saute squash and potatoes until tender. Sprinkle with parsley, and salt and pepper to taste.
Nutrition Facts : Calories 86 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 61mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.
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Alice Isabella
[email protected]This was a great recipe! I used zucchini and yellow squash, and added some chopped onion and garlic. The vegetables were so flavorful and the potatoes were perfectly tender. I served it over rice and it was a perfect meal.
Azlan Prince Nyamekye
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and the summer squash. I often serve it with a dollop of sour cream or Greek yogurt.
Shahzaub Shahid
[email protected]I love this recipe! It's so simple and easy to make, and the vegetables are always perfectly cooked. I often add some chopped bacon or sausage to the dish for extra flavor.
Mussawir Khan
[email protected]This recipe is a great way to use up summer squash. It's easy to make and the results are delicious. I served it with grilled chicken and it was a perfect meal.
Wiser Bonnie
[email protected]This was a great recipe! I used zucchini and yellow squash, and added some chopped onion and garlic. The vegetables were so flavorful and the potatoes were perfectly tender. I served it over rice and it was a perfect meal.
Sara Malatji
[email protected]I've made this recipe several times and it's always a hit. The vegetables are always cooked perfectly and the dish is so flavorful. I love that it's a healthy and easy way to get my family to eat their vegetables.
Murtaza Mohammedi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and the summer squash. I often serve it with a dollop of sour cream or Greek yogurt.
Responsible Icekid
[email protected]I love this recipe! It's so simple and easy to make, and the vegetables are always perfectly cooked. I often add some chopped bacon or sausage to the dish for extra flavor.
Dipak Chan
[email protected]This recipe is a great way to use up summer squash. It's easy to make and the results are delicious. I served it with grilled chicken and it was a perfect meal.
Xasan Royal
[email protected]I made this dish last night and it was delicious! I used zucchini and yellow squash, and added some chopped onion and garlic. The vegetables were so flavorful and the potatoes were perfectly tender. I served it over rice and it was a perfect meal.
Jonathan Wilson
[email protected]This summer squash and potato saute was a hit! The vegetables were perfectly cooked and seasoned, and the dish was easy to make. I will definitely be making this again.