SUMMER SEAFOOD STEW
Steps:
- Heat oil in heavy 8- to 10-quart pot over medium heat. Add onions and garlic and sauté until onions are tender, about 10 minutes. Add tomatoes with juices and next 8 ingredients. Bring to boil. Reduce heat and simmer uncovered until flavors blend and liquid is slightly reduced, about 45 minutes. (Can be prepared 1 day ahead. Cool. Cover and refrigerate. Bring to simmer before continuing.)
- Add clams to cooking liquid. Cover pot and cook until clams open, about 10 minutes (discard any clams that do not open). Add cod, shrimp and scallops. Simmer until seafood is just cooked through, about 5 minutes. Season stew to taste with salt and pepper.
- Ladle stew into bowls. Sprinkle with basil and serve
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Qaisar happy
[email protected]This was a very easy recipe to follow. The stew turned out great! The broth was flavorful and the seafood was cooked perfectly. I will definitely be making this again.
Ruth Mnisi
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The stew was flavorful and the seafood was cooked perfectly. I served it with some crusty bread and it was a delicious meal.
bakhshish singh
[email protected]I made this stew for a party and it was a huge hit! Everyone loved it. The broth was flavorful and the seafood was cooked perfectly. I would definitely recommend this recipe.
Ahmed Junaid
[email protected]This stew was delicious! The seafood was cooked perfectly and the broth was flavorful. I served it with some rice and it was a great meal.
Memory Sikiinde
[email protected]I'm not a big fan of seafood, but I really enjoyed this stew. The broth was flavorful and the seafood was cooked perfectly. I would definitely make this again.
MUGHAL SIGN
[email protected]This was a very easy recipe to follow. The stew turned out great! The broth was flavorful and the seafood was cooked perfectly. I will definitely be making this again.
Nadia Avi
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The stew was flavorful and the seafood was cooked perfectly. I served it with some crusty bread and it was a delicious meal.
Mona Martinez
[email protected]I made this stew for a party and it was a huge hit! Everyone loved it. The broth was flavorful and the seafood was cooked perfectly. I would definitely recommend this recipe.
Mariam Yousuf
[email protected]This was a delicious stew! The seafood was cooked perfectly and the broth was flavorful. I served it with some rice and it was a great meal.
YISRAEL YISHAY
[email protected]This stew was easy to make and very flavorful. I used a variety of seafood, including shrimp, scallops, and mussels. The stew was a hit with my family and I will definitely be making it again.
Taimur Hussain
[email protected]I'm not a big fan of seafood, but I really enjoyed this stew. The broth was flavorful and the seafood was cooked perfectly. I would definitely make this again.
Allgood Wambo
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The stew was flavorful and the seafood was cooked perfectly. I served it with some crusty bread and it was a delicious meal.
Moho Cali
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it. The broth was flavorful and the seafood was tender. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood stew.
Sameed Alam
[email protected]This seafood stew was a hit with my family! The flavors were amazing and the seafood was cooked perfectly. I especially liked the addition of the corn and potatoes, which added a nice sweetness and heartiness to the dish. I will definitely be making