Very simple - a broiled sandwich made with ciabatta bread, pesto, and fontina cheese.
Provided by Syd
Categories World Cuisine Recipes European Italian
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat broiler.
- Slice ciabatta bread in half lengthwise. Spread pesto on the cut side of each half. Top bottom half with slices of fontina cheese, and then place slices of tomato on top of cheese. Broil until cheese melts, and remove from broiler.
- Place lettuce over tomatoes, and then position top half of bread on top of everything. Slice into 8 or 10 small sandwiches, and serve.
Nutrition Facts : Calories 386.4 calories, Carbohydrate 31.6 g, Cholesterol 40.4 mg, Fat 21.5 g, Fiber 2.6 g, Protein 16.8 g, SaturatedFat 8.8 g, Sodium 738.4 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
imran jutt
i.j39@gmail.comI've never been a fan of cucumber sandwiches, but this one changed my mind. It's so delicious and refreshing.
Marylou Sorola
sorola-marylou19@hotmail.comThis is the perfect sandwich for a summer party. It's light and refreshing, and it's sure to please everyone.
Maxwell Ogbonna
m_o31@aol.comThis sandwich is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Dimpho Moleleki
md88@yahoo.comI made this sandwich for my kids and they loved it! They said it was the best sandwich they've ever had.
Md Jahangir Jahangir
j.md@yahoo.comThis is a great sandwich for a picnic or potluck. It's easy to make and it travels well.
Brahui Queen
queen_b8@yahoo.comI love the combination of flavors in this sandwich. The sweetness of the fruit and the savoryness of the chicken are a perfect match.
Ato McFord
a.mcford10@hotmail.comThis sandwich is so refreshing and delicious. It's the perfect lunch on a hot summer day.
Nevaeh Al-shami
a71@hotmail.co.ukI've made this sandwich several times now and it's always a hit. It's so versatile, you can use any type of bread or cheese you like.
Resham Thapa
t-resham@yahoo.comThis sandwich is the perfect way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Afaq Haider
a@yahoo.comI love this sandwich! It's so simple, but the flavors are amazing.
Wege Josh
j.wege29@yahoo.comThis is my new favorite summer sandwich! It's so easy to make and it's always a crowd-pleaser.
mohannad aboromman
aboromman-m35@yahoo.comI made this sandwich for a party and it was a huge success! Everyone loved it.
Izzy Blake
b.izzy80@gmail.comThis is the perfect summer sandwich! It's light and refreshing, and the flavors are so well-balanced.
Kholo Masubelele
m@gmail.comI'm not usually a fan of cucumber sandwiches, but this one was amazing! The cream cheese and herbs really elevate the flavor.
Pushpa Magar
p-m@gmail.comI made this sandwich for lunch today and it was delicious! The combination of flavors is perfect, and the bread is so soft and fluffy.
TOM D BOMB 7
dtom@hotmail.comThis summer sandwich was a hit at our picnic! The flavors were so fresh and bright, and the bread was perfectly toasted. I'll definitely be making this again.