Make and share this Summer Pasta With Herbs and Veggies recipe from Food.com.
Provided by Annacia
Categories One Dish Meal
Time 23m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta in salted boiling water until tender but as firm as you like; drain and keep hot.
- Meanwhile, in large skillet over medium heat, heat oil.
- Add zucchini and garlic; cook for 5 minutes, stirring frequently.
- Add tomatoes and wine, cook, stirring frequently, for 5 minutes or until sauce thickens.
- Stir in herbs; simmer for 5 minutes.
- Season with salt and pepper.
- Toss sauce with hot pasta.
- Serve immediately, with Parmesan cheese for sprinkling on top.
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Hania Sajjad
[email protected]This pasta dish is simple to make and absolutely delicious. The roasted vegetables are tender and flavorful, and the herbs add a nice touch of freshness. I also love the addition of lemon zest, which gives the dish a bright and tangy flavor. I'll def
Eddie Herrera
[email protected]This pasta dish is a great way to get your daily dose of vegetables. The roasted vegetables are packed with flavor and the herbs add a nice touch of freshness. I also love the addition of goat cheese, which adds a creamy and tangy flavor. This dish i
V.I.P A.P Multimedia 2
[email protected]I'm always looking for new and exciting pasta dishes, and this one definitely fits the bill. The combination of roasted vegetables, herbs, and lemon zest is simply divine. The pasta is cooked perfectly and the vegetables are tender and flavorful. I a
Ajeeb Sa302k
[email protected]This pasta dish is a great way to use up leftover vegetables. I had some roasted tomatoes, zucchini, and bell peppers, and I threw them all into this dish. It turned out great! The vegetables were tender and flavorful, and the herbs and lemon zest ad
kyana maslany
[email protected]I'm not usually a fan of pasta dishes, but this one is an exception. The combination of roasted vegetables, herbs, and lemon zest is simply irresistible. The pasta is cooked perfectly and the vegetables are tender and flavorful. I also love the addit
Kim Anna
[email protected]This recipe is a game-changer for me! I'm always looking for easy and healthy meals that I can make for my family, and this dish fits the bill perfectly. The roasted vegetables are packed with flavor and the herbs add a nice touch of freshness. I als
Yusely Gutierrez
[email protected]I made this dish for a picnic and it was a huge success! It's so easy to transport and everyone loved the flavors. The pasta salad is light and refreshing, and the vegetables add a nice crunch. I also love the addition of feta cheese, which gives it
Aliza Perry
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The combination of flavors and textures is incredible. The roasted vegetables are tender and slightly caramelized, the herbs add a pop of freshness, and the lemon zest
Coco Dubray
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The instructions are clear and easy to follow, and the ingredients are easy to find. I love that I can use whatever vegetables I have on hand, which makes it a
CATS CATS PLAYZ
[email protected]I made this pasta dish for a potluck and it was gone in minutes! Everyone loved the vibrant colors and the burst of flavors. The roasted vegetables added a nice smoky touch, and the herbs gave it a fresh and aromatic taste. I'll definitely be making
Joshua Ostwalt
[email protected]This summer pasta dish was an absolute hit at our family gathering! The combination of fresh herbs, colorful veggies, and tender pasta was simply delightful. The flavors were perfectly balanced, with a hint of tanginess from the lemon zest and a subt