This is an easy side dish that we can't seem to get enough of once the grill starts firing in the summer. We use one large metal baking dish just for cabbage, that way none of the others get ruined on the grill.
Provided by sjohutch
Categories Side Dish Vegetables
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- Arrange the cabbage wedges into the bottom of a large metal baking dish. Pour the water into the dish. Place a teaspoon of butter on each cabbage wedge. Season liberally with garlic powder, seasoned salt, and pepper. Cover the dish with aluminum foil.
- Place the dish on the preheated grill; cook until cabbage is tender, about 30 minutes.
Nutrition Facts : Calories 76 calories, Carbohydrate 9.3 g, Cholesterol 10.8 mg, Fat 4.2 g, Fiber 4 g, Protein 2.1 g, SaturatedFat 2.6 g, Sodium 114.6 mg, Sugar 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
drmubashir sultani
[email protected]I'm not sure what went wrong, but my cabbage came out burnt.
Usamamalik Malik
[email protected]This recipe is a fail. I would not recommend it to anyone.
Shamime Mia
[email protected]I followed the recipe exactly, but my cabbage didn't turn out anything like the picture.
Azariah TAU
[email protected]This recipe is a waste of time. The cabbage was tough and flavorless.
Malcom Butler
[email protected]I don't think I'll be trying this recipe. I'm not a fan of grilled vegetables.
Shiza Gul
[email protected]This recipe seems a little too simple. I like my recipes to have a little more flavor.
Jessica Stacy
[email protected]I'm not sure about grilling cabbage, but I'm willing to give it a try.
Sonny binh Nguyen
[email protected]I'm not a big fan of cabbage, but this recipe might change my mind.
Marita Hounlessodji
[email protected]I'm always looking for new ways to cook cabbage. This recipe looks like a great option.
Adal Gondal
[email protected]This recipe looks amazing. I'm going to make it for my next BBQ.
Thomas haroun
[email protected]I can't wait to try this recipe!
Matthew Lyons
[email protected]This recipe is a must-try for any cabbage lover.
MdRuhel Ahmed
[email protected]I'm definitely going to be making this recipe again. It's a new favorite!
Laxmi thapa
[email protected]This recipe is perfect for a summer cookout. It's easy to make and can be served hot or cold.
Keile Taylor
[email protected]I love the smoky flavor that the grill gives the cabbage. It's a great way to add a little something extra to a simple side dish.
Mindy Butler
[email protected]This recipe is a great way to use up leftover cabbage. I had some cabbage that was starting to wilt, and this recipe gave it a new life.
Bilkis Akter
[email protected]I was skeptical about grilling cabbage, but I'm so glad I tried this recipe. The cabbage was perfectly cooked and had a wonderful flavor.
Mariam Darbaidze
[email protected]This recipe is so easy to follow, even for a beginner like me. I love that I can just throw everything on the grill and walk away. It's the perfect summer side dish.
Aya Almhana
[email protected]I love how versatile this recipe is. I've tried it with different types of cabbage (green, red, Savoy), and it always turns out great. I've also experimented with different marinades and seasonings, and I've never been disappointed.
Jaylena Manning
[email protected]This grilled cabbage recipe is a game-changer! I've always been a fan of cabbage, but this method of cooking takes it to a whole new level. The cabbage comes out tender and smoky, with a slightly charred flavor that is absolutely delicious.