SUMMER FRUIT TRIFLE
This simple, light dessert is great for picnics or barbecues. I made it for a cookout recently and it didn't last long. You can easily substitute different fruit based on what you have on hand.
Provided by K.Glavin
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 15m
Yield 10
Number Of Ingredients 4
Steps:
- Cover the bottom of a large bowl with 1/3 of the angel food cake cubes. Generously cover the cake with 1 1/3 cups yogurt. Spread 1 1/3 cups of the strawberry slices and blueberries on top of the yogurt. Repeat twice with the remaining cake cubes, yogurt, and berries. Serve immediately or chill until needed.
Nutrition Facts : Calories 188.6 calories, Carbohydrate 38.2 g, Cholesterol 4.5 mg, Fat 1.6 g, Fiber 1.8 g, Protein 6.8 g, SaturatedFat 0.8 g, Sodium 311.4 mg, Sugar 16.7 g
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Tagir Khan
[email protected]Delicious!
Abdullah's Anees,s
[email protected]The trifle was good. Will make again, but may try a different custard recipe.
Meta Bevc
[email protected]So refreshing and delicious! I will definitely be making this again.
Abhit Chaudhary
[email protected]I love this recipe! It's the perfect dessert for any occasion.
Kamran Aziz Qazi SB
[email protected]This trifle is so easy to make and it always comes out perfect!
Florendia Harris
[email protected]Followed the recipe, but it didn't turn out as expected. The custard was too runny.
Saleem Bajwa Advocate
[email protected]This is my favorite summer dessert recipe! It's light and refreshing, and the perfect way to use up all the fresh fruit I have.
Yusuf Halima
[email protected]A bit too sweet for my taste, but overall a good recipe. I might try using less sugar next time.
Stedman Tuitt
[email protected]This trifle was a huge hit at our party! Everyone loved it, and it was so easy to make. Definitely a keeper!
Malonie Howe
[email protected]Easy and delicious. Followed the recipe exactly and it turned out amazing! I will definitely make this again.
MR Rajan
[email protected]My whole family loved this recipe! I used fresh berries from my garden, and the trifle was so refreshing and delicious. It was the perfect summer dessert.