SUMMER CORN & TOMATO VEGAN PIZZA
Pizza without cheese? Believe it or not, it can be utterly delicious! This summertime pizza with its creamy, garlicky sauce and peak-season produce is proof positive.
Provided by Kare for Kitchen Treaty
Time 30m
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees Fahrenheit. Brush a large cookie sheet lightly with olive oil or prepare a pizza stone. Roll or pull the dough into an approximately 14-inch diameter circle. Brush entire crust with olive oil.
- Place 1 cup corn, 2 tablespoons olive oil, garlic, coconut milk, 1/8 teaspoon salt, and pepper in the pitcher of a blender or in a food processor fitted with the S-blade. Blend until nearly smooth but with a bit of remaining texture from the corn.
- Pour sauce on pizza dough and spread in an even layer, leaving a 1/2-inch border. Layer on the onions, then the tomatoes, and then sprinkle on the remaining corn. Bake until the crust is golden brown and the toppings are bubbly, 8-12 minutes. Remove from oven and top with basil and a couple of pinches of kosher salt, if desired. Slice and serve.
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bobby green
[email protected]Overall, I thought this was a great recipe. The pizza was delicious, and it was easy to make. I'll definitely be making this again.
LaMont Kennedy
[email protected]I found that the crust was a bit too dry. I think I'll add a little more oil to the dough next time.
Will Adams
[email protected]This pizza was a bit too spicy for my taste, but I think that's because I used a spicy tomato sauce. Next time, I'll use a milder sauce.
Adain
[email protected]I'm not a huge fan of corn, but I really enjoyed this pizza. The corn was sweet and juicy, and it paired perfectly with the tangy tomatoes. I'll definitely be making this again.
Caleb Freeze
[email protected]This pizza was a bit time-consuming to make, but it was worth it. The crust was crispy and flavorful, and the toppings were so fresh and delicious. I'll definitely be making this again for special occasions.
Sheniah Hunter
[email protected]I'm not vegan, but I really enjoyed this pizza. The crust was delicious, and the toppings were so fresh and flavorful. I'll definitely be making this again, even though I'm not vegan.
Md Khaled Hasan
[email protected]This pizza was amazing! The crust was perfectly crispy, and the toppings were so flavorful. I especially loved the combination of corn and tomatoes. I'll definitely be making this again soon.
Donald Jungell
[email protected]Overall, I thought this was a great recipe. The pizza was delicious, and it was easy to make. I'll definitely be making this again.
Annabelle hughes
[email protected]I found that the crust was a bit too dry. I think I'll add a little more oil to the dough next time.
The mbinkosi Mbanjwa
[email protected]This pizza was a bit too spicy for my taste, but I think that's because I used a spicy tomato sauce. Next time, I'll use a milder sauce.
Splitz Killer
[email protected]I'm not a huge fan of corn, but I really enjoyed this pizza. The corn was sweet and juicy, and it paired perfectly with the tangy tomatoes. I'll definitely be making this again.
SAYEM Gaming
[email protected]This pizza was a bit time-consuming to make, but it was worth it. The crust was crispy and flavorful, and the toppings were so fresh and delicious. I'll definitely be making this again for special occasions.
Pabi Thapa
[email protected]I love that this recipe uses fresh, seasonal ingredients. It really makes a difference in the flavor of the pizza. I also appreciated the step-by-step instructions. They made it easy to follow the recipe.
CJX_Gaming
[email protected]This pizza was so easy to make, and it turned out so well! I used a pre-made crust, but the homemade crust recipe looks really good too. I'll definitely be trying that next time.
Alimam Rain
[email protected]I've made this pizza several times now, and it's always a crowd-pleaser. The crust is easy to make, and the toppings are always fresh and delicious. I highly recommend this recipe!
Sd Sumon
[email protected]This pizza was a hit with my family! Even my picky kids loved it. The crust was perfectly crispy, and the toppings were so fresh and flavorful. We'll definitely be adding this to our regular pizza rotation.
Kainat Kaini
[email protected]I'm not vegan, but I was pleasantly surprised by how delicious this pizza was. The crust was amazing, and the toppings were so flavorful. I'll definitely be making this again!
Sarah Manget
[email protected]This summer corn and tomato vegan pizza was an absolute delight! The crust was crispy and flavorful, and the toppings were fresh and perfectly balanced. I especially loved the combination of sweet corn and tangy tomatoes. Will definitely be making th