SUMMER CHICKEN SAUTé WITH TOMATO-BASIL SAUCE

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Summer Chicken Sauté with Tomato-Basil Sauce image

Categories     Chicken     Tomato     Sauté     Low Carb     Basil     Summer     Bon Appétit

Yield Makes 2 servings; can be doubled

Number Of Ingredients 8

1 tablespoon olive oil
2 skinless boneless chicken breast halves
1 shallot, chopped
1 1/2 cups chopped seeded tomatoes
1/4 cup dry white wine
1 tablespoon drained capers
1 teaspoon brine reserved
2 tablespoons chopped fresh basil

Steps:

  • Heat olive oil in heavy medium skillet over medium-high heat. Sprinkle chicken breast halves with salt and pepper. Add chicken to skillet and cook until golden and cooked through, about 5 minutes per side. Transfer to plate. Add chopped shallot to same skillet; sauté 30 seconds. Stir in tomatoes, white wine, capers, and caper brine. Boil until tomatoes release juices, about 4 minutes. Stir in chopped basil. Season sauce with salt and pepper. Return chicken to skillet. Cook until warmed through, spooning sauce over chicken, about 1 minute. Transfer chicken with sauce to 2 plates.

Ramakant chaudhary
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This dish was a bit too salty for my taste. I think I'll use less salt next time.


Faraja Juma
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I made this dish for a party and it was a hit! Everyone loved it. I highly recommend this recipe.


Osthir Asik
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This dish was easy to make and turned out great! I'm not a huge fan of chicken, but I really enjoyed this dish.


mustafe mohamed
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I've made this dish several times and it's always a crowd-pleaser. I highly recommend this recipe.


Attitude3k9
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I made this dish with gluten-free pasta and it turned out great! I'm so glad I found this recipe.


Saralyn Anderson
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This dish was a bit too salty for my taste. I think I'll use less salt next time.


Estrella Toto
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I made this dish for a party and it was a hit! Everyone loved it. I highly recommend this recipe.


Abdullah Adil
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This dish was easy to make and turned out great! I'm not a huge fan of chicken, but I really enjoyed this dish.


Bishnu Paudel
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I served this dish over quinoa instead of pasta and it was a great way to lighten up the meal.


Lizzy Mashaba
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I added some chopped spinach to this dish and it was delicious! It gave the dish a nice pop of color and nutrients.


Augustine samuel
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I made this dish with chicken thighs instead of breasts and it turned out great! The thighs were more flavorful and juicy.


James Masih
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This dish was a bit too bland for my taste. I think it could use some more spices or herbs.


MR Siyam
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I've made this dish several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Nomsa Moshoeshoe
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This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I served it over pasta and it was a perfect meal.


Junior Mello
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I made this dish last night and it was a hit! My family loved it. The chicken was juicy and the sauce was so tasty. I will definitely be making this again.


Aavash_ Sigdel
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This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.