SUMMER BEAN SALAD II

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Summer Bean Salad II image

Enjoy the fresh flavors of summer's best in every bite of this easy, colorful salad!

Provided by Anna E.

Categories     Salad     Vegetable Salad Recipes

Time 15m

Yield 6

Number Of Ingredients 10

1 (15 ounce) can light red kidney beans, drained and rinsed
1 cup fresh corn kernels
1 small onion, diced
1 cup cherry tomato halves
2 tablespoons lime juice
1 teaspoon lemon zest
1 tablespoon olive oil, or as needed
salt to taste
ground black pepper to taste
⅓ cup thinly sliced fresh basil

Steps:

  • In a large bowl, gently toss beans, corn, onion, tomatoes, lime juice, and lemon zest. Drizzle with olive oil, and season with salt and pepper. Mix in basil just before serving.

Nutrition Facts : Calories 113 calories, Carbohydrate 18.7 g, Fat 2.9 g, Fiber 5.1 g, Protein 5 g, SaturatedFat 0.4 g, Sodium 187.5 mg, Sugar 2.7 g

Shehu ibrahim
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This salad is a great way to get your daily dose of vegetables. It's also very affordable and easy to make.


Naeemali Rahmani
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I've made this salad several times now, and I always get rave reviews. It's a great way to use up leftover beans.


Rana Ahmed Ali
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This salad is the perfect summer side dish. It's light, refreshing, and packed with flavor.


Ioanna Xenophontos
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I made this salad for a potluck, and it was a huge success. Everyone loved it!


the five cousins
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I'm always looking for new bean salad recipes, and this one is definitely a keeper. It's light, refreshing, and flavorful.


Ben Yurkovitch
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This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet corn and tomatoes.


Mirza Rehmam
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I followed the recipe exactly, and the salad turned out great. I would definitely recommend this recipe to others.


Jennifer Guadalupe
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This salad is so easy to make, and it's packed with flavor. I love the combination of the beans, corn, tomatoes, and feta cheese.


MD. Mustakim
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I've made this salad several times now, and it's always a hit. It's a great side dish for grilled chicken or fish.


Garena FreeFire
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This salad is a great way to use up leftover beans. I had some canned black beans in my pantry, and this salad was the perfect way to use them up.


Orlando Charley
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I'm not usually a fan of bean salads, but this one was really good! The dressing was light and flavorful, and the beans were cooked perfectly.


MARUGHU MOMODU
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This salad was a hit at my last BBQ! Everyone loved the fresh, summery flavors. I especially liked the addition of the feta cheese, which gave the salad a nice tang.