A wholesome fruity cookie with no sugar.
Provided by Glenda
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 30
Number Of Ingredients 10
Steps:
- In a small pan mix together raisins, dates, and water. Bring to a boil for 3 minutes, then cool. In a medium bowl, stir together oil, eggs, vanilla, artificial sweetener, flour, baking soda, and oats. Add the boiled mixture to this, stir, and refrigerate overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Drop cookies from a teaspoon onto a cookie sheet and bake for 10 minutes in the preheated oven.
Nutrition Facts : Calories 69.9 calories, Carbohydrate 10.7 g, Cholesterol 12.4 mg, Fat 2.4 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 0.4 g, Sodium 47.6 mg, Sugar 4.5 g
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Haadi Asif
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
menna abdelrazek
[email protected]These cookies were easy to make and they turned out great! Thanks for sharing the recipe!
Albert Kittoe
[email protected]These cookies were a bit too dry for my taste. I think I'll add a little more butter or oil next time.
Tanveer Raees
[email protected]I love that these cookies are made with whole wheat flour. They're a healthy and delicious snack that I can feel good about eating.
Umar Jutt g
[email protected]These cookies were a bit too soft for my taste. I think I'll bake them for a few minutes longer next time.
Aleya Nupur
[email protected]I made these cookies for my diabetic mother and she loved them! They're a great way to enjoy a sweet treat without all the sugar.
Kerry Nay
[email protected]These cookies were a bit too bland for my taste. I think I'll add some chocolate chips or nuts next time.
Tala Matar
[email protected]I'm not a huge fan of sugar-free desserts, but these cookies were actually really good! I'll definitely be making them again.
Galabuzi Juma
[email protected]These cookies were a bit too crumbly for my taste. I think I might add a little more flour next time.
Mary Imai
[email protected]I love that these cookies are sugar-free! They're a healthy and delicious snack.
Jess S
[email protected]These cookies were easy to make and they turned out great! I'll definitely be making them again.
Asgar Allie
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
prince mamun
[email protected]These cookies were a little too sweet for my taste. I think I'll use less sweetener next time.
I am beautiful lady
[email protected]I'm so glad I found this recipe! My kids love these cookies and I feel good about giving them to them because they're sugar-free.
Zanele Mahashe
[email protected]These cookies are amazing! I love that they're sugar-free and still taste so good. I'll definitely be making them again.
Dulal Mia
[email protected]Meh. They were okay, but I've had better.
Marlyn Susana
[email protected]These cookies were a bit too dry for my taste. I think I might add a little extra butter next time.
lamar elgheriany
[email protected]I've made these cookies several times now and they're always a favorite. They're so easy to make and they always turn out perfectly. I love that I can feel good about giving them to my kids because they're sugar-free.
carlin cara
[email protected]These cookies were a hit with my family! They're soft, chewy, and have just the right amount of sweetness. I love that they're sugar-free, too. Definitely a keeper recipe!