SUGARED CRANBERRIES AND ROSEMARY
Use these decorative fruits and herbs when making our Gingerbread Semifreddo.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1/2 cup
Number Of Ingredients 4
Steps:
- Pour soaking syrup into a medium bowl; place sugar in a large one. Insert a wooden toothpick into a cranberry. Dip a cranberry into syrup, tap off any excess liquid, and roll in sugar. Set aside on parchment. Repeat.
- Dip a rosemary sprig in syrup; tap off any excess liquid. Dip into sugar, and tap off excess sugar. Set aside on parchment. Repeat.
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okeregbe hope
[email protected]I love the way these cranberries look. They're so festive and elegant.
Sayetion Zanothando
[email protected]These are a great way to add a festive touch to your holiday table. They're also a delicious snack.
Waylud Pierre
[email protected]I've made these cranberries several times and they're always a hit. They're the perfect combination of sweet and tart.
Nyandeh Napoleon
[email protected]These are a great way to use up leftover cranberries. They're also a delicious and festive snack.
Thatow Rammusa
[email protected]I love the combination of cranberries and rosemary. These are a great way to add a festive touch to any dish.
Syed Munawar zaman Bukhari
[email protected]These are so delicious and easy to make. I'll definitely be making them again.
Orellano Ziel
[email protected]These are the perfect make-ahead snack. I love having them on hand for holiday parties.
Napi Nano
[email protected]I love the way these cranberries look. They're so festive and elegant.
xlb Sabbir777
[email protected]These are a great way to add a festive touch to your holiday table. They're also a delicious snack.
Kenny Nimmons
[email protected]I've made these cranberries several times and they're always a hit. They're the perfect combination of sweet and tart.
Iesa Bedford
[email protected]These are so easy to make and they're always a crowd-pleaser. I love serving them at parties.
Beauty Ovienrioba
[email protected]I made these for my family and they loved them. They're a great addition to any holiday table.
DESMOND Hekau
[email protected]These are a great way to use up leftover cranberries. I'll definitely be making them again.
Charlotte Givings
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them. They're the perfect balance of sweet and tart.
Stephanie Morgan
[email protected]These are so easy to make and they look so elegant. I'm definitely going to make them again for my next party.
Md Salammod
[email protected]I love the combination of sweet and tart in these cranberries. The rosemary adds a nice touch of flavor too.
Gray Troy
[email protected]These sugared cranberries and rosemary were a hit at my holiday party! They were so easy to make and added a festive touch to my table.