SUGAR SNAP PEAS WITH PARMESAN BREADCRUMBS
Toasting breadcrumbs in butter until crisp and then adding some Parmesan and fresh herbs transforms these simply cooked crisp-tender sugar snap peas in minutes. Recipe developed by Food Network Kitchen.
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 4 servings
Steps:
- Melt 1 tablespoon butter in a skillet over medium heat. Add 3 tablespoons breadcrumbs and toast, 3 minutes. Mix with 3 tablespoons each grated Parmesan and chopped mixed herbs and 1/4 teaspoon each kosher salt and grated lemon zest. Boil 1 pound trimmed sugar snap peas until crisp-tender, about 4 minutes; drain and top with the breadcrumbs.
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[email protected]I love this recipe! It's so easy to make and the sugar snap peas turn out perfectly every time. I always serve them as a side dish with grilled chicken or fish.
Mukta Chowdhury
[email protected]These sugar snap peas are so good! They're crispy, flavorful, and addictive. I can't stop eating them. I'm definitely going to be making them again and again.
goodness hosea
[email protected]I'm not a huge fan of sugar snap peas, but I thought I'd give this recipe a try. I'm glad I did! These Parmesan-Crusted Sugar Snap Peas were delicious. The breadcrumbs added a nice crunch and the Parmesan cheese gave them a savory flavor.
Brayden Willits
[email protected]These sugar snap peas are the perfect side dish for any meal. They're light and refreshing, and they add a pop of color to your plate. I love the way the Parmesan cheese and breadcrumbs crisp up in the oven.
Irfan Nasir
[email protected]I made these sugar snap peas for a potluck and they were a hit! Everyone loved them. They're so easy to make and they're a great way to use up fresh sugar snap peas.
Rajib Boss
[email protected]These Parmesan-Crusted Sugar Snap Peas are a great way to get your kids to eat their vegetables. My kids loved them! They're also a healthy and delicious snack.
Abida Sultana
[email protected]I was pleasantly surprised by how much I liked these sugar snap peas. I'm not usually a big fan of vegetables, but these were so crispy and flavorful. I'll definitely be making them again.
Sadhu Sadhurshn
[email protected]These sugar snap peas are so addictive! I could eat them all day long. The Parmesan cheese and breadcrumbs give them the perfect amount of flavor. I'm definitely going to be making these again soon.
Furad Miran
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The breadcrumbs add a nice crunch and the Parmesan cheese gives it a savory flavor. I like to serve it as a side dish with grilled salmon or chicken.
Pankaj Pun
[email protected]These Parmesan-Crusted Sugar Snap Peas were a huge hit at my dinner party! They were so easy to make and turned out perfectly crispy and flavorful. I loved the combination of the sweet peas and the salty Parmesan cheese.