SUGAR SNAP PEA AND CARROT SAUTE
Make and share this Sugar Snap Pea and Carrot Saute recipe from Food.com.
Provided by pedspeech
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat a large nonstick skillet over medium-high heat.
- Coat pan with cooking spray.
- Add sugar snap peas and carrot, saute 3 minutes or until crisp-tender.
- Remove from heat, stir in remaining ingredients.
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Amir Ismeti
[email protected]This dish is so easy to make and it's always delicious. I highly recommend it!
Saeed Ahmad Tagga
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover vegetables.
Farhan Gull
[email protected]This recipe is a great starting point. I like to add some chopped peanuts and Sriracha sauce for a little extra flavor.
Sabbir Ahmeed
[email protected]I'm not a fan of soy sauce, so I substituted it with tamari. It turned out great!
Alamin Hossin
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. They'll love the sweet and savory flavors.
Nonso Prince
[email protected]I love the vibrant colors of this dish. It's so appetizing!
Ali Sadiki
[email protected]I found that the carrots took a bit longer to cook than the sugar snap peas. I had to adjust the cooking time accordingly.
Kezzie Bennett
[email protected]This recipe was easy to follow and the results were delicious. I'll definitely be making it again.
Manoj Khadka chattri
[email protected]I'm not a vegetarian, but I really enjoyed this dish. It was a great way to get my daily dose of vegetables.
cammy
[email protected]This dish was a bit too oily for my liking. I think I'll try it again with less oil next time.
Jessica Mayes
[email protected]I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Patricia Lebani
[email protected]This recipe was a bit bland for my taste. I think it needed more garlic and ginger.
David Stafford
[email protected]I added some chopped red bell pepper to this recipe and it turned out great!
Hannah Price
[email protected]This dish was a great way to use up some leftover sugar snap peas and carrots. It was simple to make and very tasty.
thuso mphela
[email protected]I've never been a fan of sugar snap peas, but this recipe changed my mind. They were so tasty and flavorful!
Joanne Karau
[email protected]I made this recipe for a weeknight dinner and it was a hit. It was quick and easy to make, and the flavors were delicious.
Delilah Walker
[email protected]This sugar snap pea and carrot saute was a delightful dish! The vegetables were perfectly crisp and tender, and the sauce was flavorful and light.