SUGAR PLUM PUDDING
Many years ago,while serving in the Air Force, I received this recipe from a friend's mother, that lived in Tennessee, to prepare for Christmas dinner. Those of us not going home for the holidays spent them together as a group. It was a great time for all, sort of home away from home. I wish I had her name on this recipe as she deserves the credit. It is a wonderful recipe and I s
Provided by Brenda
Categories Dessert
Time 1h10m
Yield 1 13x9 pan, 10 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven 350 degrees.
- Mix dry ingredients with nuts, set aside.
- Beat eggs.
- Stir sugar, oil, and vanilla into beaten eggs.
- Stir in half of flour mixture until well blended.
- Add buttermilk, blend well.
- Add rest of flour mixture, mix well.
- Blend in prunes.
- Pour into greased pan (s).
- Bake 50-60 minutes.
- When done remove cake from oven.
- Put all topping ingredients into small saucepan heat on medium and bring to a boil.
- Pour 1/2 of mixture over top of cake.
- Pull cake away from sides of pan with a spatula or knife to allow liquid to soak in and around cake.
- Pour the rest of topping mixture over cake.
- Let soak overnight in refrigerator.
- Freezes well.
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Md Sajjat
[email protected]This was a bit too sweet for my taste, but it was still good.
Kigozi Emmakey
[email protected]I've never made sugar plum pudding before, but this recipe was easy to follow and it turned out perfectly.
Aida Tuuti
[email protected]This is the best sugar plum pudding recipe I've ever tried. It's so moist and flavorful.
Md.Jewel Joardar
[email protected]I made this for my family over the holidays and it was a huge hit! Everyone loved it.
Hasina Akter
[email protected]This was a lot of work, but it was worth it. The pudding was absolutely divine.
mdimdadulhaque redoy
[email protected]I'm not a fan of dried fruit, so I omitted it from the recipe. It was still delicious!
Ngwu Pedro
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect dessert for a special occasion.
Robert Fowler
[email protected]This was a bit too sweet for my taste, but it was still good.
E7 sports
[email protected]I've never made sugar plum pudding before, but this recipe was easy to follow and it turned out perfectly.
Ganesh Ael
[email protected]I made this for my Christmas party and it was a huge success. Everyone loved it!
Fred Boakye
[email protected]This is the best sugar plum pudding recipe I've ever tried. It's so moist and flavorful.
Evans Heyzon Hazy
[email protected]I'm not a huge fan of suet, so I substituted butter instead. It turned out great!
Shafa Fatheshahi
[email protected]This was a great recipe. The texture was perfect and the flavors were fantastic.
Sonia Aguilar
[email protected]I made exactly as stated and it was so dense I had trouble getting it out of the bowl. I even let it steam for longer. I'm not sure if I did something wrong or not.
Shafeeah Vivier
[email protected]I loved the flavors in this dish - they were so unique and complex. I used a mix of dried fruits and nuts, and the flavor combination was perfect.
Andiswa Msindiswa
[email protected]This was absolutely delicious - thank you for sharing the recipe! I made this for my family over the holidays and it was a huge hit!