SUGAR FREE PEACH AND BANANA COBBLER
My own creation! This recipe is good for diabetics, but can easily be made as a non-diabetic dessert by using real sugar instead of a sugar substitute. This dessert is not super sweet, allowing the natural sweetness of the fruit to come through. If you like sweeter desserts, double the amount of the sugar substitute or sugar. You can use whatever sugar substitute is your preference.
Provided by Sandi Nicol
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h10m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
- Mix white peaches, bananas, 2 tablespoons flour, and 1 teaspoon sugar substitute in a bowl until the fruit is coated; spread into the bottom of the prepared baking dish.
- Whisk 1 cup flour, baking powder, salt, and cinnamon in the same bowl used to mix fruit; stir in skim milk, egg, corn oil, 2 teaspoons sugar substitute, and vanilla extract to make a batter. Pour batter in an even layer over the fruit.
- Bake in the preheated oven until cake is golden brown and a toothpick inserted into the middle of the cake layer comes out clean, about 30 minutes. Cool in pan on rack at least 20 minutes before serving.
Nutrition Facts : Calories 159.5 calories, Carbohydrate 30.8 g, Cholesterol 23.6 mg, Fat 2.9 g, Fiber 2.7 g, Protein 4.3 g, SaturatedFat 0.5 g, Sodium 283.1 mg, Sugar 12.4 g
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John Relay
[email protected]This cobbler is a delicious and healthy dessert that the whole family will enjoy.
Mylo Geerlings
[email protected]This cobbler is a great way to get kids to eat fruit. My kids love it!
Abdi Najib
[email protected]This cobbler is a great make-ahead dessert. I often make it the night before and then bake it the next day.
Zahid Abbasi
[email protected]I made this cobbler for my friends and they loved it! They couldn't believe it was sugar-free.
Patricia Minja
[email protected]This cobbler is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Emeri Anderson
[email protected]I'm so glad I found this recipe! I've been looking for a sugar-free cobbler recipe that actually tastes good. This one is perfect!
Kelly Cisneros
[email protected]This cobbler is a great way to use up ripe peaches and bananas. It's also a delicious and healthy dessert option.
Rai waqas Waqas kharal
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. I've made it with peaches, bananas, and even apples. It's always a hit!
Asim Rehmani
[email protected]I followed the recipe exactly, but my cobbler didn't turn out as good as the pictures. The crust was a little too thick and the filling was a little too runny.
Mukalanzi Manshur
[email protected]This cobbler was a little too sweet for my taste, but it was still good. I think I'll try using less sweetener next time.
Kang3396
[email protected]I'm not a huge fan of cobbler, but this one was really good! The peaches and bananas were sweet and juicy, and the crust was flaky and buttery. I'll definitely be making this again.
Okhakpe Blessing
[email protected]This is the best sugar-free cobbler I've ever had! The peaches and bananas were so flavorful, and the crust was perfectly crispy. I'll definitely be making this again and again.
Amos Emanuel
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. I'll definitely be making this again.
Namubiru Sharifah
[email protected]This cobbler was a hit with my family! The peaches and bananas were perfectly sweet and juicy, and the crust was flaky and golden brown. I'll definitely be making this again.