Make and share this Sugar Free Jello Cookies recipe from Food.com.
Provided by mbfans
Categories Dessert
Time 11m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- Cream margarine, sugar, 1 package of jello and eggs together in a medium to large bowl.
- Add the rest of the ingredients.
- Mix well.
- Roll dough into one inch balls, then roll them in the additional box of jello and place on a greased and floured cookie sheet.
- Flatten each with a fork. (Sometimes a little flour on the fork keeps it from sticking).
- Bake 6-8 minutes at 350 degrees.
Nutrition Facts : Calories 120.1, Fat 6.3, SaturatedFat 3.8, Cholesterol 30.8, Sodium 188.5, Carbohydrate 13.4, Fiber 0.3, Sugar 2.9, Protein 2.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #desserts #diabetic #cookies-and-brownies #dietary
You'll also love
K-Cool Up
[email protected]I'm so glad I found this recipe! These cookies are a delicious and healthy way to satisfy my sweet tooth.
Lillian Blankenship
[email protected]These cookies are the perfect treat for any occasion. They are delicious, sugar-free, and easy to make.
Antoinette_876 Thompson
[email protected]I love that these cookies are made with almond flour. It gives them a nice nutty flavor and texture.
Blessing Okafor
[email protected]These cookies are a lifesaver! I'm always looking for sugar-free snacks that are also delicious, and these cookies fit the bill perfectly.
Free Fire Online
[email protected]I'm so impressed with these cookies! They are so easy to make and they taste delicious. I will definitely be making these cookies again soon.
IGHO ROYAL
[email protected]These cookies are a great addition to my lunch box. They are filling and satisfying, and they help me to stay on track with my diet.
Malanglog 830
[email protected]I made these cookies for my kids and they loved them! They couldn't believe that they were sugar-free. I will definitely be making these cookies again for them.
Shabaz
[email protected]These cookies are incredible! They are so easy to make and they taste amazing. I love that they are sugar-free, so I can enjoy them without feeling guilty.
Zoe Booysen
[email protected]I'm so glad I found this recipe! These cookies are delicious and they are perfect for my low-carb diet. I will definitely be making these again and again.
Sanyu Mayimuna
[email protected]These cookies are a great way to satisfy my sweet tooth without consuming a lot of sugar. They are also very filling, so I don't feel the need to eat a lot of them.
Palesa rasekele Rasekele
[email protected]I was a little hesitant to try these cookies because I'm not a big fan of Jello, but I'm glad I did. They were actually really good! The Jello flavor is subtle and not overpowering, and the cookies are nice and chewy.
Chase Milligan
[email protected]I love that these cookies are made with Jello. It gives them a unique flavor and texture that I really enjoy. I will definitely be making these cookies again soon.
Anika Kham
[email protected]I'm not usually a fan of sugar-free desserts, but these cookies are an exception. They are so good that I can't tell the difference between them and regular cookies.
Md Rafej
[email protected]These cookies are so easy to make and they taste delicious! I love that they are sugar-free, so I can enjoy them without worrying about my blood sugar levels.
Fish & Supply BD
[email protected]I made these cookies for a party and they were a hit! Everyone loved them and couldn't believe they were sugar-free. I will definitely be making these again for future parties.
Anna Thompson
[email protected]I followed the recipe exactly and my cookies came out great! They were the perfect size and had a nice golden brown color. I love that they are sugar-free, so I can enjoy them without feeling guilty.
Areesha Amir
[email protected]These sugar-free Jello cookies turned out amazing! They were so easy to make and had the perfect texture - crispy on the outside and chewy on the inside. I used strawberry Jello and they had a delicious fruity flavor. I will definitely be making thes