SUGAR COOKIES IV
Crispy sugar cookies. Not too sweet or too plain. Great for holidays or other special occasions or just for any time.
Provided by Sarah
Categories Desserts Cookies Sugar Cookies
Yield 30
Number Of Ingredients 9
Steps:
- Mix confectioners' sugar, butter or margarine, egg, vanilla and almond extract. Stir in flour, baking soda and cream of tartar.
- Roll into big ball and wrap in plastic wrap and let chill for at least 3 hours.
- Preheat oven to 375 degrees F (190 degrees C).
- Divide dough into halves. Roll each half 3/16 inch thick on lightly floured board. Cut desired shapes with 2 to 2 1/2 inch cookie cutters. Sprinkle with granulated sugar. Place on lightly greased cookie sheets. Bake until edges are a light brown, 6 - 8 minutes.
Nutrition Facts : Calories 127.4 calories, Carbohydrate 16.2 g, Cholesterol 22.5 mg, Fat 6.4 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 4 g, Sodium 88.2 mg, Sugar 8.2 g
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GameBrine
gamebrine@yahoo.comThese cookies are the perfect balance of chewy and soft. They're also not too sweet, which I really appreciate.
Dawood Khaliq
dawoodkhaliq@yahoo.comI love the hint of almond extract in these cookies. It gives them a really nice flavor.
Fonjenachop Shever Ntunkem
f.ntunkem26@hotmail.co.ukThese cookies are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.
Genta Ademi
ademi.g21@yahoo.comI've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
Mesfin Tesfaye
m.tesfaye31@gmail.comThese cookies are a staple in my holiday baking. They're always a hit with my family and friends.
Olajide Samuel
o_samuel95@yahoo.comI love that this recipe uses simple ingredients that I already have on hand. The cookies are also really easy to make and they always turn out delicious.
Carlos Rocha
carlos-rocha30@yahoo.comThis is now my go-to sugar cookie recipe. They're so easy to make and they always turn out perfect. I love that I can customize them with different sprinkles or frosting colors.
Monique Eugenio
moniqueeugenio@yahoo.comThese cookies have the perfect texture and sweetness. They were a hit with my family and friends.
Ahmed Sakib
ahmed-sakib5@gmail.comI was looking for a sugar cookie recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly! The cookies turned out great and my kids loved them.
Lankeshwara Kavinda
l@hotmail.comThese sugar cookies are delicious! I love the hint of almond extract. They're also really easy to make, which is a bonus.
Tasha Douglas
douglastasha@hotmail.comI was really impressed with these sugar cookies. They're so easy to make and they turned out so well. I love that they're not too sweet and they have a nice chewy texture.
Ya Ida Faal
y_f@aol.comThese sugar cookies are amazing! They're so soft and chewy, and the frosting is the perfect complement. I love that I can make them ahead of time and they still taste fresh.
J Strizzy
j58@aol.comI've made these sugar cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love that I can use different cookie cutters to make different shapes.
Nipun Deshan
nipun_d@gmail.comThese sugar cookies are so good! They're soft and chewy, with the perfect amount of sweetness. I love that they're not too dense or dry. I'll definitely be making these again.
Luis Aponte
a@yahoo.comI was looking for a sugar cookie recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly! The cookies turned out great and my kids loved them.
Shahbaz Saleem
shahbaz@gmail.comThese sugar cookies are delicious! I love the hint of almond extract. They're also really easy to make, which is a bonus.
Jiwan Shah
shah-jiwan65@hotmail.comI've been making these sugar cookies for years and they're always a hit. They're soft and chewy, with the perfect amount of sweetness. I love to decorate them with my kids for the holidays.
Joyce Chilapatisha
chilapatishaj90@gmail.comThese sugar cookies are the best! They're so easy to make and they always turn out perfect. I love that I can customize them with different sprinkles or frosting colors.