SUGAR COOKIES II
These are soft, fat and delicious cookies great for dipping in coffee,
Provided by Cheryl
Categories Desserts Cookies Sugar Cookies
Time 1h
Yield 240
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla.Combine the flour, baking powder and baking soda, stir into the creamed mixture alternately with the milk. Drop by rounded tablespoonfuls onto an unprepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. You may glaze with confectioners' sugar when cool.
Nutrition Facts : Calories 37.3 calories, Carbohydrate 5.6 g, Cholesterol 5.7 mg, Fat 1.4 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 0.8 g, Sodium 19.7 mg, Sugar 2 g
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M Salar
[email protected]I love the way these cookies look with the colored sprinkles on top.
Inamulhuq
[email protected]These cookies are the perfect holiday treat!
Jennie Macfarlane
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard.
Daughter of a king
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
LDC THE GAMER
[email protected]I've never had sugar cookies before, but these were amazing! They're so soft and flavorful.
cmatthew
[email protected]These cookies were a bit too dry for my taste.
Mikael Radlein
[email protected]I'm not a big fan of sugar cookies, but these were actually really good. They're not too sweet and they have a nice chewy texture.
Saidee Talukder
[email protected]These cookies are the best! I've made them several times and they're always a hit.
Juice Man
[email protected]I love these cookies! They're so soft and chewy.
Jessica Henk
[email protected]The cookies were easy to make and tasted great! I would definitely recommend this recipe.
Emmanuel Annabel
[email protected]The cookies were a little too sweet for my taste, but they were still good.
Hafeez King
[email protected]These cookies were delicious! I love the hint of almond extract. They were also very easy to make.
Yeamin Official
[email protected]I've been using this recipe for sugar cookies for years and it never fails me. The cookies are always soft and chewy, and they have the perfect amount of sweetness.
Cecelia Condon (GAMERGIRLNOTKARINA)
[email protected]These sugar cookies were a hit at my holiday party! They were so easy to make and turned out perfectly. I'll definitely be making them again next year.