SUGAR COOKIES
Make and share this Sugar Cookies recipe from Food.com.
Provided by Julesong
Categories Dessert
Time 1h
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, sift together flour, salt, and baking powder.
- Set aside.
- Use an electric mixer to cream butter and sugar until fluffy.
- Beat in eggs.
- Add flour mixture, and mix on low speed until thoroughly combined.
- Stir in vanilla or lemon juice and zest.
- Wrap dough in plastic; chill for about 30 minutes.
- Preheat oven to 350 degrees F.
- On a floured surface, roll dough to 0.125 inch thick.
- Cut into desired shapes.
- Transfer to ungreased baking sheets; refrigerate until firm, 15 minutes.
- Bake until edges just start to brown, 8-10 minutes .
- Cool on wire racks; decorate as desired.
Nutrition Facts : Calories 322.8, Fat 12.4, SaturatedFat 7.5, Cholesterol 53.8, Sodium 106.7, Carbohydrate 49, Fiber 0.8, Sugar 25.1, Protein 4.1
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BdR Papa Tiger
[email protected]These cookies were a bit too crumbly for my taste, but they still tasted good.
Israel Attah
[email protected]These cookies were easy to make and they turned out great. I will definitely be making them again.
Benigno Rivera
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. Everyone loved them.
Abuzar Saeed
[email protected]These cookies were a bit dry. I think I would add an extra egg yolk next time.
Timi Kyle
[email protected]These cookies were a bit too sweet for my taste, but otherwise they were good. I think I would cut the sugar in half next time.
Jimmy Snags
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them. They're always a hit at parties and gatherings.
MADARA INDRA
[email protected]These cookies were easy to make and turned out great. I used a cookie press to make different shapes, and they all came out perfect. The cookies were soft and chewy, and they had a nice flavor. I will definitely be making these again.
MD Sazzadul
[email protected]I was a bit skeptical about this recipe because I've never had much luck with sugar cookies. But I was pleasantly surprised! The cookies turned out perfectly. They were soft and chewy, with a nice crunch. I will definitely be making these again.
Eh htoo Paw
[email protected]These cookies were delicious! I made them for a bake sale and they were a huge success. Everyone loved them. They were soft and chewy, with a nice crispy edge. I will definitely be making these again.
Maisie Webb
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are always soft and fluffy, and they have the perfect amount of sweetness. I love that I can make them ahead of time and freeze them. They're always a hit at parties a
Nakato Margaret
[email protected]These sugar cookies were a hit with my family! They were so easy to make and turned out perfectly. The cookies were soft and chewy, with just the right amount of sweetness. I will definitely be making these again!