This is by far the best frosting I've ever used on my sugar cookies for the holidays. So easy, but the frosting is always the star!
Provided by Jenni K
Categories Cookies
Time 10m
Number Of Ingredients 5
Steps:
- 1. Beat together the butter and extracts. Start adding in the powdered sugar a little at a time, beating after each addition until you get the desired texture. (if you add too much sugar, a little milk can be added)
- 2. If desired, add food coloring and blend well. Split frosting into different bowls to make a variety of colors, or just keep it a clean white.
- 3. Apply how you would like to, either with a spatula or a piping bag. If you don't have a piping bag, but would like the effect, clip a small corner off a ziploc bag to use as a piping bag. Don't use generic bags for this, though, as it could burst open at the seam.
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Michael Lipscomb
[email protected]I love the creamy texture of this frosting. It's so smooth and rich.
saif eddine
[email protected]This frosting is a bit too thick for my taste, but I was able to thin it out with a little bit of milk.
Mt Khan
[email protected]I'm so glad I found this recipe. It's the best buttercream frosting I've ever had.
Shivjee Sahani
[email protected]This frosting is perfect for any occasion, whether it's a birthday party or a holiday celebration.
Rehan Asif
[email protected]I've tried this frosting with different extracts, such as almond and lemon, and it always turns out delicious.
Sanjay Sewa
[email protected]This frosting is a bit too sweet for my taste, but I was able to reduce the amount of sugar in the recipe and it turned out great.
Fazal
[email protected]I love that this frosting can be made ahead of time. I often make a batch on the weekend and then use it throughout the week.
Elizabeth Hare
[email protected]This frosting is perfect for decorating cakes and cupcakes. It holds its shape well and doesn't melt easily.
Gary Hougel
[email protected]I've been making this frosting for years, and it's always a crowd-pleaser. Everyone loves it!
Dumb Thoughts
[email protected]This frosting is a bit expensive to make, but it's worth it for the delicious flavor and texture.
Cumar Maxamed
[email protected]I love the vanilla flavor in this frosting. It's not too strong, but it's definitely noticeable.
NALEEF ROCKY
[email protected]This frosting is so easy to make, even a beginner can do it.
Kashif Zaka
[email protected]I followed the recipe exactly, but my frosting turned out too runny. I had to add more powdered sugar to thicken it up.
Aliss Ali
[email protected]This frosting is perfect for any occasion. I've used it on cakes, cupcakes, and cookies, and it's always a hit.
unstable Shadow's
[email protected]I'm not a big fan of buttercream frosting, but this recipe changed my mind. It's so light and fluffy, and it doesn't have that greasy feeling that some buttercream frostings have.
hizaifa Zahid
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar if you prefer a less sweet frosting.
Patricia Letalral
[email protected]I love that this frosting doesn't require any special ingredients. I always have the ingredients on hand, so I can make it whenever I need a quick and easy frosting.
Asnake Tadesse
[email protected]This frosting is amazing! It's so smooth and creamy, and it pipes beautifully. I used it to decorate my daughter's birthday cake, and it was a huge hit.
Xplringwith Cas
[email protected]I've tried many buttercream frosting recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Ricky G
[email protected]This frosting is the perfect complement to sugar cookies. It's sweet, creamy, and has just the right amount of vanilla flavor.