A sweet and spicy bacon strip that can be made in the oven or on top of the stove. These are so good that they will leave you wanting more.
Provided by Barbara Conrad
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place flour, sugar, and pepper into a resealable plastic bag and shake to mix. Shake bacon with flour mixture a few strips at a time to coat. Place coated bacon onto a baking sheet or broiler pan.
- Bake in preheated oven for 15 minutes or until bacon has cooked to desired doneness.
Nutrition Facts : Calories 243.6 calories, Carbohydrate 26.5 g, Cholesterol 27.5 mg, Fat 10.5 g, Fiber 0.4 g, Protein 10.4 g, SaturatedFat 3.5 g, Sodium 582.3 mg, Sugar 17.8 g
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DJ SABBIR
[email protected]I'm not a huge fan of bacon, but I have to admit that this recipe is pretty amazing. The sugar and spice coating really takes it to the next level.
Hanh Thai
[email protected]I love the way this bacon smells while it's cooking. It fills the whole house with a delicious aroma.
Khalid Munir
[email protected]This recipe is a keeper. It's easy to make and it always turns out delicious. I highly recommend it!
Salami Oluwatobiloba
[email protected]I've made this bacon several times now and I've never had any problems with it. It's always turned out perfectly.
Nick Mallaband
[email protected]I'm not sure what I did wrong, but my bacon didn't turn out as good as everyone else's. It was a little too sweet for my taste.
dead. loser.inside.132
[email protected]This bacon is perfect for a crowd. I made it for a party and it was a huge hit. Everyone loved it.
Ashley Revouls
[email protected]I'm so glad I found this recipe. It's a great way to change up my usual bacon routine. I'll definitely be making this again and again.
Rosie Wise
[email protected]This bacon is so good, it's dangerous. I can't stop eating it! I've already had two servings and I'm thinking about going back for more.
Bettys Coffee
[email protected]I've tried other sugar and spice bacon recipes before, but this one is by far the best. The flavors are amazing and the bacon is cooked to perfection.
Ja'leah O'Brien
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's a great way to use up leftover bacon grease, too.
Selenica Sairos
[email protected]This bacon is the perfect balance of sweet and savory. It's not too sweet and it's not too spicy. It's just right.
Baby Banda
[email protected]I've made this bacon several times now and it always turns out great. It's so easy to make and it's always a hit with my friends and family.
Jaiyad Hassan
[email protected]I made this bacon for my family and they loved it. Even my kids, who are picky eaters, couldn't get enough of it. It's definitely a new family favorite.
Julissa Munoz
[email protected]I followed the recipe exactly and the bacon turned out perfectly. It was crispy on the outside and tender on the inside. The sugar and spice coating was the perfect touch.
Amina Dimitrieski
[email protected]This bacon is perfect for a special occasion breakfast or brunch. It's also great for snacking on. I highly recommend it!
Dorathy Irem
[email protected]I'm not a big fan of bacon, but this recipe changed my mind. The sugar and spice coating makes it irresistible. I'll definitely be making this again.
Broken Boy
[email protected]This is the best bacon I've ever had! It's so flavorful and crispy. I can't stop eating it.
Fiza Farheen Nisha (Fiza Prasad)
[email protected]I was skeptical at first, but this bacon truly lives up to the hype. The sweet and savory flavors are perfectly balanced, and the bacon is cooked to perfection. Highly recommend!
Faisal Warraich
[email protected]This bacon recipe is a game-changer! The combination of sugar and spice creates a flavor that is out of this world. I'll never go back to regular bacon again.