Make and share this Sue's Grilled Ham and Cheese (Croque Monsieur) recipe from Food.com.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Spread bread with however much mustard you like.
- Top with cheese (thinly sliced or spread), and sliced ham.
- Spread outside of sandwich with soft butter.
- Heat small pan, griddle, or panini maker until it gets hot, then drop in sandwich and immediately turn heat to low.
- Shake pan to evenly distribute butter on bread as it melts.
- When bottom side is golden, flip sandwich, shimmy the pan, and remove sandwich from heat when golden.
- Slice if desired, and serve hot, with your favorite sides.
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dipon kumar
[email protected]I tried this recipe and it was a disaster! The béchamel sauce was too thin and the bread was soggy. I would not recommend this recipe.
Herb Goff
[email protected]This croque monsieur was delicious! The ham and cheese were perfectly melted and the bread was crispy and golden brown. I would definitely recommend this recipe to others.
nnajmagull nnajmagull
[email protected]This croque monsieur was a bit too rich for my taste. The béchamel sauce was very heavy and the bread was a little too buttery. I would probably try a different recipe next time.
Daniel Nwaiwu
[email protected]I loved this croque monsieur! It was so easy to make and it tasted amazing. I will definitely be making this again soon.
Farhan Ahmed MajharuL
[email protected]This croque monsieur was just okay. The ham and cheese were good, but the bread was a little too dry. I would probably try a different recipe next time.
Mei Love You
[email protected]I tried this recipe and it was a disaster! The béchamel sauce was too thin and the bread was soggy. I would not recommend this recipe.
Ahmar Dilshad
[email protected]This croque monsieur was delicious! The ham and cheese were perfectly melted and the bread was crispy and golden brown. I would definitely recommend this recipe to others.
Sunday Good good
[email protected]This croque monsieur was a bit too rich for my taste. The béchamel sauce was very heavy and the bread was a little too buttery. I would probably try a different recipe next time.
MOHAMED YUSUF ALI CAPITANO
[email protected]I loved this croque monsieur! It was so easy to make and it tasted amazing. I will definitely be making this again soon.
zolkal
[email protected]This croque monsieur was just okay. The ham and cheese were good, but the bread was a little too dry. I would probably try a different recipe next time.
Jean c Pagan
[email protected]I tried this recipe and it was a disaster! The béchamel sauce was too thin and the bread was soggy. I would not recommend this recipe.
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[email protected]This croque monsieur was delicious! The ham and cheese were perfectly melted and the bread was crispy and golden brown. I would definitely recommend this recipe to others.
Cyndi Lawson
[email protected]This croque monsieur was a bit too rich for my taste. The béchamel sauce was very heavy and the bread was a little too buttery. I would probably try a different recipe next time.
Lindelani Singo
[email protected]I loved this croque monsieur! It was so easy to make and it tasted amazing. I will definitely be making this again soon.
Wasif Bhatti Bhatti
[email protected]This croque monsieur was just okay. The ham and cheese were good, but the bread was a little too dry. I would probably try a different recipe next time.
Check asad Kamboh
[email protected]I tried this recipe and it was a disaster! The béchamel sauce was too thick and the bread was soggy. I would not recommend this recipe.
Agnes Doema
[email protected]The croque monsieur was delicious! The combination of ham, cheese, and béchamel sauce was perfect. I will definitely be making this again.
tim Marshall
[email protected]I followed the recipe exactly and the croque monsieur turned out great! It was easy to make and didn't take too long. I would definitely recommend this recipe to others.
tshireletso nkwe
[email protected]This croque monsieur was a hit with my family! The ham and cheese were perfectly melted and gooey, and the bread was crispy and golden brown. I will definitely be making this again!