Steps:
- Preheat oven to 350 degrees F.
- In large bowl, mix together beans, pineapple, molasses, BBQ sauce, mustard, 1/4 of the bacon, and 1/4 of the onions. Add some salt and pepper, to taste. Pour beans in 9- by 13-inch casserole dish and sprinkle remaining crushed onions and bacon on top. Cook in oven for 1 hour or until beans brown and bubble. Serve warm.
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Tori Raines
[email protected]These baked beans are a great side dish for any occasion. They're easy to make and always a crowd-pleaser. I highly recommend them.
Empress Casey
[email protected]I'm not a big fan of baked beans, but I have to admit that these are pretty good. The beans are tender and the sauce is flavorful. I would definitely make these again.
Asif Gull Asif Bahader
[email protected]These baked beans are a staple in my house. I make them all the time. They're so easy to make and always a hit with my family and friends.
DK Walker
[email protected]I followed the recipe exactly and the beans turned out perfect! They were so creamy and flavorful. My family loved them.
zaib unisa
[email protected]Meh.
Erica Ortiz
[email protected]These baked beans are good, but not great. The beans were a little dry and the sauce was a bit too sweet for my taste. I think I'll try a different recipe next time.
Mian Arshad
[email protected]I've made this recipe several times and it never disappoints. The beans are always creamy and flavorful, and the sauce is perfect. I like to add a little extra brown sugar for a sweeter flavor.
Gergely M√°rk
[email protected]These baked beans are easy to make and always a crowd-pleaser. I love that I can throw them in the slow cooker in the morning and have a delicious meal ready for dinner.
Musisi Ivan
[email protected]Just made these baked beans for a potluck and they were a huge hit! Everyone loved them. The beans were tender and flavorful, and the sauce was delicious. I'll definitely be making these again.
Jennifer Valle
[email protected]OMG! These baked beans are the bomb! Seriously, I've never had better. The flavor is out of this world, and the beans are cooked to perfection. This recipe is definitely a keeper!