SUCCOTASH SALAD W CREAMY DIJON/BUTTERMILK DRESSING
When fresh corn is not readily available, frozen corn works fine. Try this tangy succotash salad for your next potluck or gathering.
Provided by Daily Inspiration S
Categories Other Salads
Time 35m
Number Of Ingredients 10
Steps:
- 1. Whisk first 6 ingredients in a medium bowl to blend. Season with salt and pepper to taste.
- 2. Cook lima beans in a large pot of boiling salted water until heated through. Drain and cool beans.
- 3. Transfer beans to a bowl with chopped red bell peppers. Mix in corn and green onions. Toss salad with enough dressing to coat. Season again with salt and pepper if needed.
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Faraz Notezai
[email protected]This salad is perfect for a summer picnic.
Emmanuel Justin
[email protected]This salad is a great way to use up leftover vegetables.
Rayon Baxter
[email protected]The dressing on this salad is amazing!
King Joseph
[email protected]I love the combination of sweet corn and lima beans in this salad.
Ayub Ali
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Xxabbys.activitiesxX
[email protected]This salad is a great way to get your kids to eat their vegetables.
Moumjid Bouchra
[email protected]This is a healthy and delicious salad that's perfect for summer.
Ailine Danila
[email protected]This salad is a great make-ahead dish. It's perfect for potlucks and picnics.
Jamie Gaudett
[email protected]I love the addition of fresh herbs in this salad. They really brighten up the flavor.
Jim Rogers
[email protected]This salad is a great way to use up leftover corn and lima beans.
Anastasia Windsor
[email protected]I'm not a big fan of succotash, but this salad changed my mind. It's so flavorful and the dressing is amazing.
Tajjamalawan85 hussain
[email protected]This is a great summer salad. It's light and refreshing, and the dressing is delicious.
Confidence Mohale
[email protected]I love this salad! It's so refreshing and flavorful. I especially love the creamy Dijon-buttermilk dressing.
Dharmendra Kumar
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and lima beans, and they always ask for seconds.
Kyasia Robinson
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet corn and lima beans, and the dressing is the perfect finishing touch.
Alan Davies
[email protected]This salad is a great way to use up fresh summer vegetables. I especially love the addition of fresh herbs, which really brighten up the flavor.
Moatsim Imran
[email protected]I'm not a big fan of lima beans, but I really enjoyed them in this salad. The dressing is also delicious - it's tangy and creamy, and it really brings all the flavors together.
bipul Islam
[email protected]This is a great salad to make ahead of time, which makes it perfect for busy weeknights. I also like that it's a healthy salad that's packed with veggies.
Buddha sidha Lama
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of sweet corn, lima beans, tomatoes, and red onion. The dressing was also a big hit - it's tangy and creamy, and it really brings all the flavors together.
Yani Dohako
[email protected]This succotash salad is a refreshing and flavorful side dish that's perfect for summer gatherings. The creamy Dijon-buttermilk dressing is a great way to add a bit of tang and richness to the salad.