Steps:
- Cake: Whisk together in a bowl: Flour Cocoa Powder Baking Powder Baking Soda Salt Set aside In the bowl of an electric mixer fitted with a flat beater: Butter on medium speed until smooth, 30-45 seconds. Reduce to low and add sugar,until blended. Increase speed to med. high until light & fluffy. Stop occasionally to scrape the sides. Add eggs, beating after each addition, until the batter is thick and creamy. Stop to scrape the sides. Add vanilla Reduce speed to low and add flour in 3 additions, adding sour cream alternately, beginning and ending with flour. Remove bowl and gently fold in melted chocolate. Pour into pan, tap to release air. Bake 60-70 minutes. Transfer to a wire rack to cool about 10 minutes. Invert onto a cooling rack and cool for 1 hour. Glaze: Place chopped chocolate in a bowl. In a small saucepan(medium heat) bring cream to a simmer. Pour the cream over the chocolate and stir until melted and smooth. Set the rack with the cake over a cookie sheet covered with parchment paper and pour the glaze over it. Let it cool to room temperature, then dust with powdered sugar just before serving. Garnish the top and sides with fresh Holly Leaves.
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Adil Chowdhury
[email protected]This recipe looks amazing. I'm going to try it this weekend!
Yousaf Khosa
[email protected]This cake is absolutely stunning! I can't wait to try it.
Palesa Moloi
[email protected]This cake is so delicious and festive. It's the perfect dessert for any holiday party.
Roller Borntoroll
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any chocolate lover.
Richo Zooie
[email protected]This cake is a showstopper! It's perfect for any special occasion.
Abdirahim Gabaire
[email protected]I love this recipe! It's so easy to make and the cake always turns out delicious.
Brianna Weiss
[email protected]This cake is amazing! The sponge is so light and fluffy, and the chocolate ganache is rich and decadent. I will definitely be making this again.
Vee Rae
[email protected]This cake is beautiful and delicious! It was a little bit of work to make, but it was worth it. I will definitely be making it again.
Karon Jackson
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfect. I've made it for birthdays, holidays, and just because.
heather ossig
[email protected]This was my first time making a Yule Log cake and it turned out beautifully! The instructions were easy to follow and the cake was a big hit with my family.
Derman Khan
[email protected]This cake is absolutely delicious! The sponge is light and fluffy, and the ganache is rich and chocolatey. I highly recommend it!
Abdullahi Ismail
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any special occasion.
Toxik
[email protected]This cake is stunning! I made it for my daughter's birthday party and it was a huge success. The kids loved the chocolatey goodness and the adults were impressed with the presentation.
Kholoud Rashid
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was moist and fluffy, and the chocolate ganache was rich and decadent.
Nirmal Tmg
[email protected]This Yule Log cake was a hit at my Christmas party! It was so delicious and festive, and everyone loved it.