STUFFING WITH RITZ CRACKERS, APPLES, WALNUTS & MUSHROOMS RECIPE - (3.7/5)
Provided by á-3209
Number Of Ingredients 13
Steps:
- Preheat oven to 325°F. Cook mushrooms, onion, apples and celery in butter in skillet on medium heat until tender. Mix cracker crumbs, walnuts, parsley, rosemary, poultry seasoning, pepper and vegetable mixture in large bowl. Add broth and eggs, tossing until well blended. Spoon into 2 quart baking dish or pan; cover. Bake 30 to 40 minutes or until heated through.
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SK SHA ALOM
[email protected]This stuffing is amazing! I made it for a potluck and it was a huge success. My family loved it and I received many compliments. This year I'm doubling the recipe.
Sm Salina
[email protected]I've been making this stuffing for years and it's always a favorite. It's easy to make and always turns out delicious.
joseph fanfan
[email protected]I made this stuffing for Thanksgiving dinner last year and it was a huge hit! My family loved it and I received many compliments. I'll definitely be making it again this year.
Kamogelo Letshabo Letshabo
[email protected]This stuffing is so good! I made it for a potluck and it was gone in minutes. Everyone loved it!
rasha makarem
[email protected]I've been making this stuffing for several years now and it's always a hit! It's easy to make and always turns out delicious. I highly recommend it.
Carter Boyd
[email protected]This stuffing is amazing! I made it for a potluck and it was a huge success. My family loved it and I received many compliments. This year I'm doubling the recipe.
Sam Brooks
[email protected]I've been making this stuffing for years and it's always a favorite. It's easy to make and always turns out delicious.
Ariel Boettcher (Jade stalcar)
[email protected]I made this stuffing for Thanksgiving dinner last year and it was a huge hit! My family loved it and I received many compliments. I'll definitely be making it again this year.
Shad Ahmed
[email protected]This stuffing is so good! I made it for a potluck and it was gone in minutes. Everyone loved it!
GS Computer
[email protected]I've been making this stuffing for several years now and it's always a hit! It's easy to make and always turns out delicious. I highly recommend it.
Natasha Grace
[email protected]I made this stuffing for a potluck and it was a huge success! My family loved it and I received many compliments. This year I'm doubling the recipe.
Muhammad Javaid
[email protected]This stuffing is amazing! I made it for Thanksgiving dinner and it was a huge hit. My family loved it and I received many compliments. I highly recommend this recipe.
Nusrar Jahan Ruhi
[email protected]I've been making this stuffing for years and it's always a favorite. It's easy to make and always turns out delicious.
Shelly Amore
[email protected]I made this stuffing for the first time last year and it was a huge hit! My family loved it and I received many compliments. I'll definitely be making it again this year.
Migna Scott
[email protected]This stuffing is so good! I made it for a potluck and it was gone in minutes. Everyone loved it!
Syed Farhan
[email protected]I've been making this stuffing for several years now and it's always a hit! It's easy to make and always turns out delicious. I highly recommend it.
Bernardo Beltre
[email protected]I made this stuffing for Thanksgiving dinner last year and it was a huge success! My family loved it and I received many compliments. This year I'm doubling the recipe.
Cheenacheena Jutt
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. Everyone who tries it loves it and believe it or not, my Uncle Bob who is the pickiest eater in the entire family even goes back for seconds! I highly recommend this reci