My sister in law gave me this recipe. It is her family since she was little girl. I found a similar here, but not quite the same. So since I love this one, I might as well post it. No regrets - you are gonna love it!
Provided by Weiners Mom
Categories Winter
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter in skillet and sauté onion, celery, parsley.
- Pour over bread cubes in a very large mixing bowl.
- Add all seasonings and toss together well.
- Pour in broth and beaten eggs, and mix together well.
- Pack lightly into crock pot.
- Cover and cook on high 45 minutes, then reduce to low for 4-8 hours. (crock pots can be very different from one another).
- Enjoy it!
Nutrition Facts : Calories 549.2, Fat 35.8, SaturatedFat 20.8, Cholesterol 151.8, Sodium 1409, Carbohydrate 47.2, Fiber 3.4, Sugar 6.5, Protein 11.7
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Rasick Akbar
[email protected]This was my first time making stuffing and it turned out great! I was worried it would be dry, but it was actually really moist and flavorful. I will definitely be making this again.
Amy Sanchez
[email protected]This stuffing is delicious! I love the way the sausage and apples complement each other. I will definitely be making this again.
Samuel Hobe
[email protected]I've been making this stuffing for years and it's always a hit. I love the combination of flavors and the fact that it's so moist.
Karyl Casey
[email protected]This stuffing is so easy to make and it's always a crowd-pleaser. I love that I can make it in the crock pot so I don't have to worry about oven space.
marco antonio garcia capetillo
[email protected]I made this stuffing for a potluck and it was a huge hit! Everyone loved it and I got so many compliments. I will definitely be making this again.
Ca Nyi
[email protected]I am a vegetarian so I made this stuffing without the sausage. It was still delicious! I added some extra vegetables to make up for the lack of meat.
Michelle Leitzel
[email protected]This stuffing is a great way to use up leftover bread. I always have a lot of bread left over after Thanksgiving and this is a great way to use it up.
Adam Andrews
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted just like my grandmother's stuffing. I will definitely be making this again.
PROJECT COLLINS
[email protected]This was my first time making stuffing and it turned out great! I was worried it would be dry, but it was actually really moist and flavorful. I will definitely be making this again.
N N
[email protected]This stuffing is delicious! I love the way the sausage and apples complement each other. I will definitely be making this again.
Ariyan gaming
[email protected]I've been making this stuffing for years and it's always a hit. I love the combination of flavors and the fact that it's so moist.
Elizee Angela
[email protected]This stuffing is so easy to make and it's always a crowd-pleaser. I love that I can make it in the crock pot so I don't have to worry about oven space.
Christina Bludsworth
[email protected]I made this stuffing for a potluck and it was a huge hit! Everyone loved it and I got so many compliments. I will definitely be making this again.
Faisal Rheeman
[email protected]This stuffing is a great way to use up leftover bread. I always have a lot of bread left over after Thanksgiving and this is a great way to use it up.
Fact ON
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted just like my grandmother's stuffing. I will definitely be making this again.
Vladimir Blomerus
[email protected]This was my first time making stuffing and it turned out great! The instructions were easy to follow and the stuffing was delicious. I will definitely be making this again.
Farhan Ul haq baffa
[email protected]I've been making this stuffing for years and it's always a crowd-pleaser. I love that I can make it in the crock pot so I don't have to worry about oven space on Thanksgiving day.
Shamas uz zaman
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so easy to make in the crock pot and it turned out perfectly moist and flavorful. I will definitely be making this again next year.