STUFFING CHICKEN CASSEROLE
This recipe was quite a hit at my son's engagement party a few years ago.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, combine 4 cups water, chicken, onion, celery, carrot, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until chicken juices run clear and vegetables are tender. Remove and set aside chicken and carrot. Strain broth, discarding remaining vegetables. Set aside 1/2 cup chicken broth. (Discard or save remaining broth for another use.), In a bowl, combine stuffing mix and butter. In a microwave-safe bowl, whisk together the soup mix and the remaining water. Microwave, uncovered, on high for 1-1/2-2 minutes, whisking occasionally. Add sour cream and reserved broth. Stir soup mixture into stuffing mixture. Place half the stuffing mix in a greased shallow 5-cup baking dish; top with reserved chicken and carrots, then peas. Cover with remaining stuffing mix. Cover and bake at 350° for 20-30 minutes or until heated through.
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Robi Hossain
[email protected]This casserole is a great way to use up leftover chicken or turkey. It's also a very affordable meal.
Igna Aj
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Maryam Malik
[email protected]This casserole is a great way to use up leftover chicken or turkey. It's also a very affordable meal.
hamza ssengabi
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
Savannah Corona
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Jaydin Warren
[email protected]This casserole is a great way to use up leftover stuffing. It's also a very affordable meal.
Sofna Bagem
[email protected]I made this casserole for my family and they loved it. It's a great recipe for a weeknight meal.
Ngum Nehemiah
[email protected]I'm not a fan of chicken, but I loved this casserole. The chicken was tender and juicy, and the stuffing was flavorful and moist. I'll definitely be making this again.
Sirloves Myacct
[email protected]This casserole is easy to make and it's always a crowd-pleaser. I love that I can customize it to my liking. Sometimes I add vegetables, other times I add cheese.
HAZEL TURNER
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Faisal Rana
[email protected]This casserole is a great way to use up leftover chicken or turkey. It's also a very affordable meal.
INEMESIT DANIEL
[email protected]I'm not a big fan of stuffing, but I loved this casserole. The stuffing was moist and flavorful, and it paired perfectly with the chicken.
JUDITH CHRISTINA AGBODZA
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and filling. I love making it on a cold winter night.
starshine Starblitzs
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
JOSEPH HENNING
[email protected]This is my new favorite casserole recipe. It's so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken or turkey in it.
Deneo Motloung
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was cooked through and the stuffing was fluffy and moist. I served it with a side of mashed potatoes and green beans and it was a delicious meal.
Malik Husnain ali
[email protected]This casserole was a hit with my family! The chicken was juicy and tender, and the stuffing was flavorful and moist. I will definitely be making this again.