STUFFING, APPLE,APRICOT,CURRANT & PECAN
Steps:
- Bring broth to a boil. Add apricots. Remove from heat & soak for 15 minutes. Heat butter in a large pan. Add onion & celery. Saute utnil tender. Add broth apricots, apples, & spices. Stir & transfer to a large bowl. Gradually add bread crumbs, folding in gently until stuffing is moist. Mix in nuts & currants. Let cool completely before stuffing turkey.
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Mikayla Kuster
[email protected]I love that this stuffing is made with whole wheat bread. It makes it a bit healthier than traditional stuffing.
Lina Francisco
[email protected]This stuffing is a great make-ahead dish. I usually make it a day ahead of time and then just reheat it on Thanksgiving day.
Rishad Rishad
[email protected]I've made this stuffing several times now and it's always been a hit. It's a great recipe to have in your repertoire.
Juaber Khan
[email protected]This stuffing is a bit time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.
Petya Kamalyan
[email protected]I'm not a big fan of dried fruit, but I really liked the apples, apricots, and currants in this stuffing.
Ayah Khalifa
[email protected]This stuffing is a great way to sneak some healthy ingredients into your Thanksgiving dinner.
Rael Pallanes
[email protected]I've never been a big fan of stuffing, but this recipe changed my mind. It's so flavorful and moist, I can't get enough of it.
Angelina Jones
[email protected]This stuffing is perfect for Thanksgiving dinner, but it's also great for other occasions, like Christmas or Easter.
mavia ali
[email protected]I like to make this stuffing a day ahead of time and let it sit in the refrigerator overnight. This allows the flavors to meld together and makes the stuffing even more delicious.
Gge Heg
[email protected]This stuffing is so easy to make. I just throw all the ingredients in a bowl and mix them together.
Faraja Skombe
[email protected]The pecans in this stuffing add a nice nutty flavor and a bit of crunch.
Rou Shark
[email protected]I love that this stuffing is made with dried fruit. It gives it a nice chewy texture and a burst of sweetness.
Nolan Sears
[email protected]This stuffing is a great way to use up leftover bread. It's also a great make-ahead dish, so you can save time on the day of your Thanksgiving dinner.
Adeel Arain
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.
Rj bishodev das
[email protected]This is the best stuffing I've ever had! It's so easy to make and it always turns out perfect.
Eric Gardner Sr.
[email protected]I made this stuffing for Thanksgiving dinner and it was a hit! Everyone loved it and asked for the recipe.
King Swaib
[email protected]This stuffing is amazing! It's so flavorful and moist, and the apples, apricots, currants, and pecans add a nice touch of sweetness and crunch.