STUFFED VEGETABLES
Provided by Food Network
Time 1h5m
Number Of Ingredients 10
Steps:
- If necessary, cut small vegetables in half. Hollow out the vegetables or pieces to make space for stuffing. If using eggplants, sprinkle them with salt and leave to drain for 20 minutes; rinse, drain and dry. Blanch other vegetables briefly in boiling salted water to start the softening process and to fix their colors. Preheat oven to 350 degrees. Fry the onion and garlic gently in the oil until softened, then allow to cool slightly. Mix the egg with the thyme and bread crumbs and season well with salt and pepper. Add the onion and mix well. Stuff the vegetables with the onion and thyme mixture, not packing the stuffing too tightly. Place in a greased baking tray. Drizzle the butter over the vegetables and sprinkle the cheese. Bake for about 30 minutes or until the smell of the vegetable starts to waft around you and your gastric juices start to flow. Serve hot or warm with a little extra oil and bread.;
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Jerome Dixon
[email protected]I was disappointed with this recipe. The stuffing was bland and the vegetables were overcooked.
Danny Foxen
[email protected]I'm not a huge fan of stuffed vegetables, but I thought this recipe was pretty good. The stuffing was flavorful and the vegetables were cooked well.
karen peary
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The stuffed vegetables were so flavorful and delicious.
Hira Akter
[email protected]These stuffed vegetables were delicious! The stuffing was flavorful and the vegetables were cooked perfectly. I will definitely be making this recipe again.
Ntando Thindi
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the stuffed vegetables and they were gone in no time. I will definitely be making this recipe again.
Tiger Hero
[email protected]This stuffed vegetable recipe is a great way to get your kids to eat their vegetables. My kids love the flavorful stuffing and the fact that they can help me make it.
IM NOT HACKER
[email protected]I love this recipe! The vegetables are always cooked perfectly and the stuffing is always moist and flavorful. I've made it several times and it's always a hit with my family and friends.
Brandon Wyant
[email protected]This recipe was easy to follow and the results were amazing! The stuffed vegetables were so flavorful and juicy. I will definitely be making this recipe again.
MSBD GAMING
[email protected]I've made this stuffed vegetable recipe several times now and it's always a crowd-pleaser. The vegetables are always cooked perfectly and the stuffing is always delicious. I highly recommend this recipe to anyone looking for a healthy and flavorful m
Nandipha Mashabela
[email protected]This stuffed vegetable recipe was a hit with my family! The vegetables were cooked perfectly and the stuffing was flavorful and moist. I especially loved the combination of herbs and spices in the stuffing. I will definitely be making this recipe aga