STUFFED VEAL CHOPS
Provided by Aaron McCargo Jr.
Categories main-dish
Time 25m
Yield 2 servings
Number Of Ingredients 11
Steps:
- In a medium bowl, mix all the filling ingredients together until well combined. Set aside.
- Have grill preheated over high heat and oven preheated to 350 degrees F.
- Slit each veal chop on its side to create a pocket. Stuff each chop with filling. Use toothpicks to keep closed. Season chops with salt and pepper and brush with oil on both sides.
- Place chops on smoking hot grill and mark for 2 minutes on each side. Remove from grill and place in a baking dish. Finish cooking in oven for 4 to 6 minutes.
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Ho Op
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The veal chops are so tender and flavorful, and the stuffing is delicious. I would definitely recommend this recipe for a special occasion.
Pischinger
[email protected]I'm not a big fan of veal, but I really enjoyed this recipe. The veal chops were tender and juicy, and the stuffing was flavorful and moist. I would definitely recommend this recipe to others.
Diana mwaniki
[email protected]This is a great recipe for a special occasion. The veal chops are elegant and impressive, and the stuffing is rich and flavorful. I highly recommend this recipe.
Shomari Hazel
[email protected]I've been making this recipe for years and it's always a favorite. The veal chops are always tender and juicy, and the stuffing is always flavorful. I love that I can make this dish ahead of time, which makes it perfect for busy weeknights.
Robert Obura
[email protected]I made this recipe for a dinner party and it was a huge hit! The veal chops were tender and juicy, and the stuffing was flavorful and moist. I would definitely recommend this recipe to others.
Juendanz DC
[email protected]This recipe was a bit too rich for my taste, but my husband loved it. The veal chops were cooked perfectly and the stuffing was delicious. I would recommend this recipe to others who enjoy rich, flavorful dishes.
Welma Sampson Nagbe
[email protected]I'm not a big fan of veal, but I really enjoyed this recipe. The veal chops were tender and juicy, and the stuffing was flavorful and moist. I would definitely recommend this recipe to others.
Mereti Tubu
[email protected]I was pleasantly surprised by how easy this recipe was to make. The veal chops were cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Md Tarajul
[email protected]This is my go-to recipe for veal chops. The veal is always tender and juicy, and the stuffing is always flavorful. I love that I can make this dish ahead of time, which makes it perfect for busy weeknights.
Qudus Tijani (Successful Pablo)
[email protected]I made this recipe for my husband's birthday and he loved it! The veal chops were cooked perfectly and the stuffing was moist and flavorful. I will definitely be making this again.
Soniya
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The veal chops are so tender and flavorful, and the stuffing is delicious. I would definitely recommend this recipe for a special occasion.
Ayo Mide
[email protected]I've made this recipe several times now and it's always a hit. The veal chops are always tender and juicy, and the stuffing is always flavorful. I love that I can make this dish ahead of time, which makes it perfect for busy weeknights.
Antoinette Greene
[email protected]This is a great recipe for a special occasion. The veal chops are elegant and impressive, and the stuffing is rich and flavorful. I highly recommend this recipe.
Austintatiousnes Saranwrap
[email protected]I was hesitant to try this recipe because I'm not a big fan of veal, but I'm so glad I did! The veal was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Mustaf Saneey
[email protected]My family loved this recipe! The veal chops were tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.